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Book (stand-alone)YearbookFAO yearbook. Fishery statistics: Capture production, 1998 / FAO annuaire. Statistiques des pêches: Captures, 1998 / FAO anuario. Estadísticas de pesca: Capturas, 1998 2000
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No results found.This Volume of the Yearbook of Fishery Statistics presents the annual statistics, for a on a world-wide basis, on nominal catches of fish, crustaceans, molluscs and other aquatic animals, residues and plants, taken for all purposes (commercial, industrial, recreational and subsistence) by all types and classes of fishing units (fishermen, vessels, gear. etc.) operating both in inland, fresh and brackish water areas, and in inshore, offshore and highseas fishing areas. Beginning with Volume 82 st atistics for mariculture, aquaculture and other kinds of fish farming, are excluded from all national, regional and global totals. In view of the importance of recreational fishing regarding some stocks and for certain countries, figures include recreational catches where available. -
No Thumbnail AvailableBook (series)GuidelineReport of the Technical Consultation on the Feasibility of Developing Non-Discriminatory Technical Guidelines for Eco-Labelling of Products from Marine Capture Fisheries. Rome, Italy, 21-23 October 1998. / Rapport de la Consultation technique sur la question de savoir s'il est possible d'élaborer des directives techniques non discriminatoires pour l'étiquetage écologique des produits des pêches de capture marines. Rome, Italie, 21-23 octobre 1998. / Informe de la Consulta técnica sobre la viabilidad de elaborar directrices técnicas no discriminatorias para el ecoetiquetado de productos de la pesca de captura marina. Roma, Italia, 21-23 de octubre de 1998. 1999
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No results found.Delegations from 45 Members of the Organization, observers from 3 intergovernmental organizations and 7 international non-governmental organizations met at FAO Headquarters, 21-23 October 1998, to hold the Technical Consultation on the Feasibility of Developing Non-Discriminatory Technical Guidelines for Eco-Labellling of Products from Marine Capture Fisheries. At the end of its meeting it adopted this report. The meeting discussed: Issues related to the feasibility and practicability of develop ing globally applicable, non-discriminatory technical guidelines for eco-labelling of products from marine capture fisheries; possible contents and format of technical guidelines on eco-labelling of products from marine capture fisheries and procedure for the elaboration of technical guidelines. During the analysis and discussions on the subject no agreement was reached regarding the practicability and feasibility of FAO drafting technical guidelines for eco-labelling for marine fisheries produc ts. However, there was consensus that if an agreement was eventually reached on the feasibility of elaborating guidelines for eco-labelling this should be consistent with the Code of Conduct for Responsible Fisheries and, in addition, should consider inter alia a number of principles listed in the Report (see paragraph 11). It was stressed that, if so decided by COFI, the development of technical guidelines should take into account and be consistent with on-going related work by other inter-gove rnmental organizations, in particular the World Trade Organization (WTO). It was further mentioned to take into account the work of the International Organization for Standardization (ISO) and the procedures adopted by the Codex Alimentarius Commission as well as other relevant experiences in the subject. The Technical Consultation agreed that, if COFI decided that FAO should prepare technical guidelines, they should be voluntary and the process of drafting the Code of Conduct for Responsible Fi sheries should be followed. -
Book (series)Technical reportCECAF - Report of the fourteenth session of the Fishery Committee for the Eastern Central Atlantic. Nouakchott, Mauritania, 6-9 September 1998. / COPACE - Rapport de la quatorzième session du Comité des pêches pour l'Atlantiique Centre-Est. Nouakchott, Mauritanie, 6-9 septembre 1998. FAO Fisheries Report/FAO Rapport sur les pêches. No. 591. Accra, FAO. 1998. 54p. 1999
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