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DocumentOther documentQualitative research and analyses of the economic impacts of cash transfer programmes in Sub-Saharan Africa
Synthesis Report
2015Also available in:
No results found.This report synthesizes the analysis and findings of a set of six country case studies that explore the impact of cash transfer programmes on household economic decision-making and the local economy in sub-Saharan Africa. The six countries are Ethiopia, Ghana, Kenya, Lesotho, Malawi and Zimbabwe. The research is being carried out under the auspices of the “From Protection to Production” (PtoP) project, a four-year collaboration between the United Nations Children’s Fund (UNICEF), the United King dom Department for International Development (DFID) and the Food and Agriculture Organization of the United Nations (FAO). The PtoP is part of a larger effort, the Transfer Project – jointly implemented by UNICEF, Save the Children and the University of North Carolina – that supports the implementation of cash transfer evaluations in sub-Saharan Africa. The research is intended as a complement to other studies of cash transfer programmes that focus more on social indicators such as health and e ducation outcomes. It therefore covers themes such as the extent to which cash transfers can help households to manage risk, overcome credit constraints, make productive investments and improve their access to markets, as well as their effect in stimulating local economies. It also refers to analysis from other studies, in particular those conducted under the PtoP project, in order to strengthen the integration of data. The six country case studies were carried out by Oxford Policy Management ( OPM), a development consultancy in the United Kingdom, in partnership with local research organizations and researchers. Each study had an individual lead researcher from OPM; the overall project managers for the six-country study were Simon Brook and Valentina Barca of OPM. The technical Team Leader was Jeremy Holland, an OPM Associate. Pamela Pozarny of FAO provided technical oversight and contributed to the field research in all six countries, and to this final synthesis report. -
Book (stand-alone)Technical bookThe household- and individual-level economic impacts of cash transfer programmes in Sub-Saharan Africa 2017
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No results found.This report synthesizes the analysis and findings of a set of seven country impact evaluation studies that explore the impact of cash transfer programmes on household economic decision-making, productive activities and labour allocation in sub-Saharan Africa. The seven countries are Ethiopia, Ghana, Kenya, Lesotho, Malawi, Zambia and Zimbabwe. Results from seven recently completed rigorous impact evaluations of government-run unconditional social cash transfer programmes in sub-Saharan Africa s how that these programmes have significant positive impacts on the livelihoods of beneficiary households. In Zambia, the Child Grant programme had large and positive impacts across an array of income generating activities. The impact of the programmes in Ethiopia, Kenya, Lesotho, Malawi and Zimbabwe were more selective in nature, while the Livelihood Empowerment Against Poverty programme in Ghana had fewer direct impacts on productive activities, and more on various dimensions of risk management . -
DocumentOther documentMonitoring Policy Impacts (MPI): The Eight Methodo-"logical" Steps for MPI 2005
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No results found.This Module presents the eight methodo-“logical” steps for monitoring policy impacts (MPI), comprising:
- Step 1: Initiation and preparation of MPI
- Step 2: Policy review and analysis
- Step 3: Development of the impact model
- Step 4: Selection of impact indicators
- Step 5: Research design
- Step 6: Information and data collection
- Step 7: Data compilation, processing and analysis
- Step 8: Feedback of results of MPI t o policy makers, clients, public.
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Book (stand-alone)Corporate general interestUltra-processed foods, diet quality and human health 2019
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No results found.The significance of industrial processing for the nature of food and the state of human health - and in particular the techniques and ingredients developed by modern food science and technology - is generally underestimated. This is evident in both national and international policies and strategies designed to improve populations' nutrition and health. Until recently it has also been neglected in epidemiological and experimental studies concerning diet, nutrition and health. This report seeks to assess the impact of ultra-processed food on diet quality and health, based on NOVA, a food classification system developed by researchers at the University of Sao Paulo, Brazil. -
Book (series)FlagshipThe State of World Fisheries and Aquaculture 2018 (SOFIA)
Meeting the sustainable development goals
2018The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the Sustainable Development Goals, and measurement of progress towards these goals. It notes the particular contributions of inland and small-scale fisheries, and highlights the importance of rights-based governance for equitable and inclusive development. As in past editions, the publication begins with a global analysis of trends in fisheries and aquaculture production, stocks, processing and use, trade and consumption, based on the latest official statistics, along with a review of the status of the world’s fishing fleets and human engagement and governance in the sector. Topics explored in Parts 2 to 4 include aquatic biodiversity; the ecosystem approach to fisheries and to aquaculture; climate change impacts and responses; the sector’s contribution to food security and human nutrition; and issues related to international trade, consumer protection and sustainable value chains. Global developments in combating illegal, unreported and unregulated fishing, selected ocean pollution concerns and FAO’s efforts to improve capture fishery data are also discussed. The issue concludes with the outlook for the sector, including projections to 2030. As always, The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to-date information to a wide audience, including policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector. -
Book (series)FlagshipThe State of World Fisheries and Aquaculture - 2016 (SOFIA)
Contributing to food security and nutrition for all
2016This issue of The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to-date data and information to a wide range of readers – policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector. As always, the scope is global and the topics many and varied. This edition uses the latest official statistics on fisheries and aquaculture to present a global analysis of trends in fish stocks, production, p rocessing, utilization, trade and consumption. It also reports on the status of the world’s fishing fleets and analyses the make-up of human engagement in the sector. Other materials related to the main publication are also available:- Read the Booklet
Read the Flyer
- Visit the Sofia 2016 webp age
Purchase a print copy.