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MeetingMeeting documentIntra-rural migration and pathways to greater well-being: Evidence from Tanzania 2016
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No results found.Migration between rural locations is prevalent in many developing countries and has been found to improve economic well-being in sub-Saharan Africa. This paper explores the pathways through which intra-rural migration affects well-being in rural Tanzania. Specifically, we investigate whether such migration enables migrants to access more land, higher quality land, or greater off-farm income generating opportunities that may, in turn, translate into improved well-being. Drawing on a longitudinal data set that tracks rural migrants to their destinations, we employ a difference-in-differences approach, validated with a multinomial treatment effects model, and find that migration confers a benefit in consumption to migrants. Results do not indicate that this advantage is derived from larger farms or from more productive farmland. However, across all destinations, migrants are more likely to draw from off-farm and non-farm income sources, suggesting that even intra-rural migration represent s a shift away from agriculture, and this is likely the dominant channel through which migrants benefit. We conclude that intra-rural migration merits greater attention in the discourse on rural development and structural transformation. -
Book (stand-alone)Technical bookDo productive safety nets increase women’s agency and decision-making power within the household? Evidence from Ethiopia
Report on Increased Agency and Decision-making by Women in the context of the Integrated Basic Social Services with Social Cash Transfer (IN-SCT) Pilot Programme
2021Also available in:
No results found.Empowerment of women is considered to be a critical step towards poverty reduction. In addition, empowering women is part of the 2030 Agenda for Sustainable Development and the Sustainable Development Goals (specifically SDG5). Social protection programs such as cash transfers or public works are policy instruments that help rural food insecure households to cope and gradually transition out of poverty. They also have the potential to empower women through several pathways. In this report, we analyze women’s agency and decision-making power, which are a specific sub-domain of women’s empowerment, in the context of the Integrated Nutrition Social Cash Transfer (IN-SCT) pilot in Ethiopia. This paper is being published in the context of a partnership between FAO, IFAD and the Universidad de los Andes (UNIANDES) and its Centro de Estudios en Desarrollo Económico (CEDE) based in Bogotá, Colombia. -
ProjectProgramme / project reportGreen and inclusive recovery in Mexico (GreenMex): Making high-value ecosystems and rural livelihoods more resilient and sustainable in a post-Covid-19 scenario 2022
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BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
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BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.