Thumbnail Image

Farming Systems of the Syrian Arab Republic







Also available in:
No results found.

Related items

Showing items related by metadata.

  • Thumbnail Image
    Document
    Special Report: FAO/WFP Crop and Food Security Assessment Mission to the Syrian Arab Republic, 2016 2016
    Also available in:

    A joint FAO/WFP Crop and Food Security Mission (CFSAM) visited the Syrian Arab Republic between 15 June and 1 July 2016 to estimate crop production and assess the overall food security situation.
  • Thumbnail Image
    Book (series)
    Farms, family farms, farmland distribution and farm labour: What do we know today? 2019
    Also available in:
    No results found.

    A better and more complete understanding of family farms is urgently needed to guide policy makers’ efforts towards achieving a number of Sustainable Development Goals (SDGs). This paper takes stock of the number of farms worldwide, and their distribution and that of farmland, on the basis of agricultural censuses and survey data. Thus, it shows that there are more than 608 million farms in the world. Rough estimates also indicate that more than 90 percent of these farms are family farms (by our definition) occupying around 70–80 percent of farmland and producing about 80 percent of the world’s food in value terms. We underscore the importance of not referring to family farms and small farms (i.e., those of less than 2 hectares) interchangeably: the latter account for 84 percent of all farms worldwide, but operate only around 12 percent of all agricultural land, and produce roughly 36 percent of the world’s food. The largest 1 percent of farms in the world operate more than 70 percent of the world’s farmland. The stark differences between family farms, in terms of size, their share in farmland distribution, and their patterns across income groups and regions, make clear the importance of properly defining different types of farms and distinguishing their differences when engaging in policy discourse and decision making towards the SDGs. The paper also considers evidence on labour and age provided by the censuses. There is a need to improve agricultural censuses if we want to deepen our understanding of farms.
  • Thumbnail Image
    Brochure, flyer, fact-sheet
    Supporting emergency needs, early recovery and longer-term resilience in the Syrian Arab Republic’s agriculture sector
    Evaluation Highlights - June 2023
    2023
    Also available in:
    No results found.

    The project aimed to increase food availability for vulnerable households through improved smallholder production, build sustainable access to productive assets, income and food supply, and foster an enabling environment for resilience building and agriculture sector recovery. This is the first project of its kind for FAO Syrian Arab Republic, moving away from delivery of purely humanitarian support to implementation of more longer-term resilience building activities. It was an ambitious project combining humanitarian and resilience building activities. The operational context in which it was implemented was extremely challenging. FAO needs to consolidate its support to communities by selecting specific value chains and adopting an area-based approach in which multiple activities can be layered upon each other leading to more sustainable outcomes. In order to maintain its rightful leadership role of the Food Security Cluster, further investment is needed in coordination at the whole of the Syrian Arab Republic and hub levels.

Users also downloaded

Showing related downloaded files

No results found.