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DocumentTechnical reportIOTC-2015-WPM06-INF01 Title: ISSF Technical Report 2015-06: 2015 ISSF Stock Assessment Workshop | Characterizing Uncertainty in Stock Assessment and Management Advice. 2015
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DocumentOther document2015 ISSF Stock Assessment Workshop “Characterising uncertainty in stock assessment and management advice” 2015
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No results found.This Workshop was convened by the Intertiol Seafood Sustaibility Foundation (ISSF) to review progress made recently by tu Regiol Fishery Magement Organizations (tRFMOs: CCSBT, IATTC, ICCAT, IOTC and WCPFC) towards the formal adoption of harvest strategies for the magement of the stocks under their jurisdiction, with a special focus on the treatment of uncertainty and the estimation of risk. This progress involves improved data collection, adoption of target and limit reference points, and alyses of the performance of altertive harvest control rules through magement strategy evaluations. This report summarizes what the tRFMOs have adopted and also highlights related work that supports the RFMO processes. The workshop concluded that good progress is being made overall, especially through the processes of dialogue between scientists and magers that have been initiated in ICCAT, IOTC and WCPFC. The report also makes recommendations for furthering these efforts. -
MeetingMeeting documentMethodological Workshop on the Management of Tuna Fishing Capacity: Stock Status, Data Envelopment Analysis, Industry Surveys and Management Options 2005
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Book (stand-alone)Training materialFarm Business School manual: Training of facilitators programme for South Asia 2011
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No results found.Dramatic changes are taking place in farming worldwide as a result of globalisation, liberalisation, and rapid urbanisation. Farmers are intensifying existing patterns of production and diversifying their farm enterprises in an attempt to improve their livelihoods. Technical know-how is not enough. In order to be competitive and take advantage of the new opportunities that are arising, farmers increasingly have to adapt their farm business to market changes and improve efficiency, profitabili ty and income. Farmers skills and capacity can only be built through a process of learning and practice. The Farm Business School (FBS) was developed by the Food and Agriculture Organization of the United Nations to help farmers learn how to make their farming enterprises and overall farm operations profitable and able to respond to market demands. The learning takes place at the village level and farmers' capacity in entrepreneurial and management skills is built via a "learning by doing" appro ach. Extension officers and lead farmers are trained as facilitators and then organise seasonal training courses, where farmers work in small groups at their own pace using materials that have been specially designed for the schools. The Training of Facilitators Programme consists of two parts: 1) a facilitators manual and 2) a handbook for the participants. This publication presents the manual. -
Book (series)GuidelineFisheries management, v. 4: Marine protected areas and fisheries 2011This document on Marine protected areas (MPAs) and fisheries has been developed to provide information and guidance on the use of marine protected areas (MPAs) in the context of fisheries. As MPA implementation moves ahead in the arena of marine biodiversity conservation, many people feel that the fisheries aspects are not fully understood nor always appropriately taken into account, and that guidance specific to this sector is needed. These Guidelines look specifically at fisheries features of MPAs, but also address the interface between fisheries management and biodiversity conservation and provide support for MPAs with multiple objectives. The document highlights the need for increased coordination across sectors and agencies/departments. Integration of diverse interests and viewpoints is required if we are to successfully manage our oceans and their resources for future generations. As with all fisheries management, good governance – including adequate stakeholder participation – i s key to successful and equitable management outcomes.
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Book (series)Flagship2024年世界渔业和水产养殖状况
蓝色转型在行动
20242024年版《世界渔业和水产养殖状况》重点介绍了“蓝色转型在行动”的内容，包括粮农组织与各成员、合作伙伴和关键利益相关方在以下方面合作开展的活动和举措：将水产食品纳入全球粮食安全和可持续性议题，加强政策咨询、科学研究和能力建设，推广可持续的做法和技术创新，并支持社区参与。本报告第1部分得益于数据收集、分析和评估工具及方法方面的重大进展，展现了世界渔业和水产养殖业的生产和利用方面的最新情况。第2部分重点介绍了粮农组织及其合作伙伴在推动转型变革以支持水产养殖规模化和集约化发展、全球渔业有效管理和水产价值链升级方面的作用。第3部分介绍了整鱼和副产品利用方面尚未发掘的潜力所带来的重大挑战和机遇，说明水产食品体系能够发挥重要作用，提在应对气候变化、保护生物多样性和环境方面提供关键且妥善的解决方案，突显出将水产食品体系纳入国家进程和多边进程的重要性。本报告还在各项预测的基础上，提出了直到2032年的未来趋势展望。本报告为政策制定者、管理者、科学家、渔民、养殖户、贸易商、民间社会活动家和消费者等广大读者们提供了有关影响渔业和水产养殖业当前及未来的挑战、机遇和创新的基于实证的最新信息，支持政策、科学和技术方面的见解。