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DocumentManual / guideManual for statistical data collection on tuna and tuna-like species in the Indo-Pacific region (draft) 2010
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DocumentManual / guideManual for the collection of historical Statistical data on tuna and tuna-like species in the Indo-Pacific region 2010
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Brochure, flyer, fact-sheetBrochure
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Book (series)FlagshipThe State of World Fisheries and Aquaculture 2022
Towards Blue Transformation
2022The 2022 edition of The State of World Fisheries and Aquaculture coincides with the launch of the Decade of Action to deliver the Global Goals, the United Nations Decade of Ocean Science for Sustainable Development and the United Nations Decade on Ecosystem Restoration. It presents how these and other equally important United Nations events, such as the International Year of Artisanal Fisheries and Aquaculture (IYAFA 2022), are being integrated and supported through Blue Transformation, a priority area of FAO’s new Strategic Framework 2022–2031 designed to accelerate achievement of the 2030 Agenda for Sustainable Development in food and agriculture. The concept of Blue Transformation emerged from the Thirty-fourth Session of the FAO Committee on Fisheries in February 2021, and in particular the Declaration for Sustainable Fisheries and Aquaculture, which was negotiated and endorsed by all FAO Members. The Declaration calls for support for “an evolving and positive vision for fisheries and aquaculture in the twenty first century, where the sector is fully recognized for its contribution to fighting poverty, hunger and malnutrition.” In this context, Part 1 of this edition of The State of World Fisheries and Aquaculture reviews the world status of fisheries and aquaculture, while Parts 2 and 3 are devoted to Blue Transformation and its pillars on intensifying and expanding aquaculture, improving fisheries management and innovating fisheries and aquaculture value chains. Blue Transformation emphasizes the need for forward-looking and bold actions to be launched or accelerated in coming years to achieve the objectives of the Declaration and in support of the 2030 Agenda. Part 4 covers current and high-impact emerging issues – COVID-19, climate change and gender equality – that require thorough consideration for transformative steps and preparedness to secure sustainable, efficient and equitable fisheries and aquaculture. -
BookletCorporate general interestGeneral and food consumer price indices inflation rates
March 2023 update
2023Also available in:
No results found.Annual changes in global and regional consumer price indices (CPI) measure inflation rates of food and general consumer prices for a group of countries at different geographical scales: subregional (e.g. Middle Africa), regional (e.g. Africa) and global (all countries). The general CPI covers 204 countries, and the food CPI covers 200 countries worldwide. 22.1 percent of the observations for the food CPI and 9.2 percent for the general CPI are estimated. Country and regional consumer price indices are updated in FAOSTAT quarterly. This brief analyses the March 2023 update. -
MeetingMeeting documentAnalysis of catch of neritic tuna and sharks in Malacca Strait, west coast of Malaysia Peninsula 2013
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