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MeetingMeeting documentDraft Report of the 14th Session of the Sub-Committee on Stock Assessment (SCSA)
GFCM Scientific Advisory Committee (SAC). Sub-Committee on Stock Assessment (SCSA). FAO HQs, Rome, Italy, 18–20 February 2013
2013Also available in:
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Book (series)Technical reportGFCM - Report of the sixth session of the Scientific Advisory Committee. Thessaloniki, Greece, 30 June - 3 July 2003 / CGPM - Rapport de la sixième session du Comité scientifique consultatif. Tessalonique, Grèce, 30 juin - 3 juillet 2003 2003
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No results found.The sixth session of the General Fisheries Commission for the Mediterranean (GFCM) Scientific Advisory Committee (SAC) was held in Thessaloniki, Greece, from 30 June to 3 July 2003. It was attended by delegates from fourteen members of the Commission. The Committee reviewed work by its subcommittees during the intersessional period, appraised research activities, formulated advice on fishery management and research and agreed on a workplan for 20032004. In particular, SAC invited the Commissi on to encourage members to adopt measures aimed at adjusting fishing effort to maintain selected small pelagic and demersal recruitment stocks at levels compatible with sustainable exploitation. The Committee requested that the Commission reinforce the implementation of the measures that would contribute to reverse declining biomass of a number of important stocks. SAC endorsed proposals of its Working Group on Operational Units and noted progress made by the Joint GFCM/ICCAT Working Group on Tu na Farming. The Committee made suggestions to rationalize some aspects of its modus operandi. It further welcomed the undertaking of an appraisal of its achievements and recommended that the outcome be presented at the next session of the Commission. The Committee unanimously elected a new chairperson, and first and second vice-chairpersons and further endorsed the nomination of coordinators of the four subcommittees. -
Book (series)Technical reportGFCM - Report of the seventh session of the Scientific Advisory Committee. Rome, Italy, 19–22 October 2004. / CGPM - Rapport de la septième session du Comité scientifique consultatif. Rome, Italie, 19-22 octobre 2004. 2005
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No results found.The seventh session of the General Fisheries Commission for the Mediterranean (GFCM) Scientific Advisory Committee (SAC) was held in Rome, Italy, from 19 to 22 October 2004. It was attended by delegates from nineteen Members of the Commission. The Committee reviewed work by its subcommittees during the intersessional period, appraised scientific activities, formulated advice on fishery management and identified complementary research needs. It agreed on its workplan for 2005. In particular, SAC emphasized the need to ensure the availability of more scientific contributions, data and analysis, as well as a greater coverage of GFCM Geographical Sub-Areas (GSAs). It stressed the need to foster on task-oriented advisory process driven by the Commission and to formulate multidisciplinary management advice, encompassing multispecies fisheries and in conformity with an ecosystem approach. SAC reiterated the importance of identifying indicators and reference points for each fishery and operati onal unit. It strongly advised to refrain expending deepwater fishing operations beyond 1 000-meter depth. The Committee provided additional suggestions for increasing its functional efficiency. It favoured the formalization of the Coordinating meeting of the Sub-Committees and the strengthening of the Joint GFCM/ICCAT Working Group on Large Pelagics through updating its mandate. SAC also called for greater cooperation with the Committee on Aquaculture (CAQ) on selected issues.
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Book (series)High-profilePerspectives agricoles del’OCDE et de la FAO 2023-2032 2023Les Perspectives agricoles 2023-2032 sont le fruit de la collaboration entre l’Organisation de coopération et de développement économiques (OCDE) et l’Organisation des Nations Unies pour l’alimentation et l’agriculture (FAO). Les deux organisations mettent en commun leurs connaissances spécialisées sur les produits, les politiques et les pays, ainsi que les informations fournies par leurs pays membres, afin de produire chaque année une analyse des perspectives des marchés nationaux, régionaux et mondiaux des produits agricoles de base pour la décennie à venir.La présente édition des Perspectives agricoles a été préparée conjointement par les Secrétariats de l’OCDE et de la FAO.
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Book (stand-alone)General interest bookВопросы лесного хозяйства и агролесоводства в национальных планах адаптации
Вспомогательные руководящие принципы
2023Данная публикация «Вопросы лесного хозяйства и агролесоводства в национальных планах адаптации: вспомогательные руководящие принципы» представляет собой техническое руководство по интеграции лесов, агролесоводства и деревьев в процесс разработки и реализации НПА. Его цель – информировать разработчиков политики и государственных служащих, ответственных за планирование и процессы в рамках НПА, а также субъектов деятельности в области лесного хозяйства и других заинтересованных сторон о потребностях лесного хозяйства и агролесоводства для адаптации и их потенциале для поддержки адаптации других отраслей, подотраслей и видов деятельности. -
Book (series)Technical studyPacific oyster farming
A practical manual
2024Also available in:
No results found.The purpose of this manual is to give the reader a foundation of practical knowledge regarding all aspects of Pacific oyster cultivation. It is targeted at new entrants to the market wishing to establish a farm, and existing operators who wish to develop their farms and explore new cultivation techniques. The methodologies described can be applied both to low-tech, low budget, small-scale farming operations and to high-tech, big budget, industrial-scale aquaculture production enterprises. This guide focuses on the functional expertise and technical equipment required to construct and manage an operational farm in the diverse environmental and physical locations in which they can be situated, from the initial stages of finding and selecting a suitable site, to the conclusion of the first production cycle and harvesting the crop. The manual contains a brief introduction which describes the relevance of the species with regards to global aquaculture production figures and how it can form an important part of future food production strategies. Chapter 2 describes the anatomy and biology of Crassostrea gigas and gives an indication as to the environmental conditions in which the species thrives as well as the pathologies and predators that can result in poor health leading to potential mortalities. Chapter 3 deals with all aspects of undertaking a survey of potential oyster farming sites and what data should be collected and examined to assess a site’s suitability, but also which areas are best suited to different cultivation techniques. After this, Chapter 4 introduces the main farming techniques that will be described in detail in the following chapters, which includes off-bottom cultivation, on-bottom cultivation, and suspended cultivation, and gives details of some of the most common cultivation equipment necessary to undertake these operations. The techniques and strategies necessary to procure seed oysters and how to develop them through the nursery stage are also introduced. This includes the basic principles of upwelling, which then leads into Chapter 5, which provides a detailed description of how to build and operate one particular example of a Floating Upwelling System (Flupsy) which is suitable for use in remote but sheltered conditions. Chapters 6, 7 and 8 constitute the main body of the manual and provide an in-depth look into the three major cultivation techniques that this guide concentrates on: “Farming with trestles and bags in the intertidal zone”, “On-bottom cultivation in the intertidal or subtidal zone” and “Offshore longline cultivation”.