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Proposal for an African network on integrated irrigation and aquaculture. Proceedings of a Workshop held in Accra, Ghana, 20-21 September 1999.









Moehl, J.F.; Beernaerts, I.; Coche, A.G.; Halwart, M; Sagua, V.O.Proposal for an African network on integrated irrigation and aquaculture. Proceedings of a Workshop held in Accra, Ghana, 20-21 September 1999.Rome, FAO. 2001. 75p.


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    The major goals of the Review were to: Evaluate the past 30 years of aquaculture development efforts in sub-Saharan Africa with specific focus on extension and public sector support for aquaculture. Review the present status of aquaculture in the region through an analysis of small-scale integrated production systems and medium- to large-scale systems. Identify trends in aquaculture development. Prepare an outline of key elements of a general aquaculture development strategy. Specific out puts of the Review include: A list of lessons learned. Recommendations for a structure for aquaculture extension services. Recommendations for the level of government support for aquaculture development. A summary of current trends in small-, medium- and large-scale aquaculture systems. An overview of prerequisites for commercial aquaculture. An outline of key elements of a general aquaculture development strategy. A foundation for a network of practitioners to facilitate information exch ange. The identified common elements of a strategy for future aquaculture development in sub-Saharan Africa are the following: Establish national development policies and an Aquaculture Development Plan in consultation with stakeholders. Reduce expensive and unsustainable aquaculture infrastructure. Promote and facilitate the private sector production of seed and feed. Encourage credit for medium- and large-scale producers. Revise aquaculture extension, establishing a flexible and efficient structure to meet producers' needs. Advocate farmer-friendly existing technologies that use readily available culture species and local materials. Promote collaboration, coordination and information exchanges between national and regional aquaculture institutions and agencies. Facilitate the formation of Farmers' Associations.
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    This is the report of a mission fielded in October-November 1997 to visit successively Ghana, Burkina Faso, Mali, Zambia and Zimbabwe, previously identified as potential contributors to a research network on the integration of aquaculture and irrigation, including fishery enhancement in small water bodies. Available resources (infrastructure, staff, finances) for aquaculture and irrigation research, as well as the development status of these two sub-sectors, were identified and evaluated. Inte rest and willingness to participate in the network were ascertained Main findings were the following: In general, resources are very limited except for infrastructure in Ghana and Zambia, where human resources should also improve in the near future. Government resources to support aquaculture development are rather limited, particularly in Burkina Baso, Mali and Zimbabwe. Although some private initiatives exist in Mali and Ghana, they are particularly developed in Zambia. This contributes t o make of Zambia one of the main aquaculture producers in sub-Saharan Africa. Currently, most SWB fishery enhancement activities are private iniatives, either at village level in Mali and Ghana or at farm level in Zambia and Zimbabwe. Guidelines are now being finalized by ALCOM for the rapid evaluation of SWB fishery potential and for community-based enhancement/management of SWB fish resources in southern African countries. Several types of integration of aquaculture and irrigation hav e been tried in Mali and Ghana, on a relatively small scale. The Zambia SPFS is actively carrying out trials on small-scale fish farming integration in wetland areas. Large-scale schemes with surface irrigation and full or partial water control are particularly well developed in Mali, but also in Zambia and Zimbabwe where more than 20000ha are available. The largest irrigation potential exists in Ghana. Good potential is also present in Mali and Zambia. The Special Programme on Food Sec urity is well ahead in Zambia and has been initiated in the field in Burkina Faso. In Mali, it is still in the preparatory phase, while in Ghana and Zimbabwe, the National Programme is under preparation. National institutions to become involved in the African
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