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DocumentNutrition and Resilience: Strengthening the links between resilience and nutrition in food and agriculture
A discussion paper
2014Also available in:
This paper is an attempt to bring together the thinking on nutrition and resilience from a food and agriculture perspective and to discuss the linkages between the two agendas from a conceptual, strategic and operational perspective. The paper argues that good nutrition is both an essential “input” for resilience and an outcome of resilience. It highlights key areas of convergence between the two concepts as well as opportunities to enhance the nutritional impact of resilience. -
Brochure, flyer, fact-sheetImmediate technical assistance to strengthen emergency preparedness for highly pathogenic avian influenza (HPAI) 2018
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No results found.The project brief includes information about the details of the project, the background, objective, description and key achievements of the project. It also mentions about how the project will implement the operations to achieve Sustainable Development Goals of FAO in line with the Strategic Objectives of FAO. Through the project brief, the audience will get clear understanding on how the project operates and what advantages it will bring for the beneficiaries. -
DocumentConcept note for the Emergency Regional Consultation on African Swine Fever Risk Reduction and Preparedness
5-7 September 2018, Bangkok, Thailand
2018Also available in:
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