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No Thumbnail AvailableBook (stand-alone)ProceedingsProceedings of the International Conference on integrated Fisheries Monitoring 1999
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No results found.The Conference was co-hosted by the Governments of Australia and Canada in co-operation with the Food and Agriculture Organization of the United Nations (FAO) and with the support of the National Oceanographic and Atmospheric Administration (NOAA), USA, and the New South Wales Department of Fisheries, Australia. More than 160 delegates from 26 countries participated and 26 papers were presented. The Conference was held in response to a recommendation made at the 1996 FAO/Japan Technical Consulta tion on Wastage in Fisheries (Tokyo) which identified as a key concern the lack of reliable, basic level data from the majority of global fisheries, particularly when attempting to estimate global discards and the incidental mortality of non-target species. The purpose of the Conference was to address the challenges and opportunities of fisheries monitoring that are common to many fisheries. The Conference speakers, panel discussions, and workshops were organized around the following five main t hemes: 1) Rational for monitoring programmes - conceptual and legal frameworks, 2) Perspectives on monitoring from key stakeholders, 3) Designing, executing and analysing monitoring programmes, 4) Key components and issues for monitoring programmes; and 5) Integrated monitoring. The recommendation that came out of the Conference was presented to the 1999 Meeting of the FAO Committee on Fisheries (COFI). It stated that the FAO Fisheries Department should undertake the preparation of guidelines fo r the integrated monitoring of fisheries within the context of the FAO Code of Conduct for Responsible Fisheries with the aim to improve the management of fisheries and the sustainable use of living resources, through the formulation of an appropriate framework for the collection of relevant data and information from fisheries and their associated ecosystems. -
No Thumbnail AvailableBook (series)Technical studyPrecautionary approach to fisheries - Part 2: Scientific papers 1996
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No results found.The document has been prepared to be used as a background document to the FAO Guidelines on the Precautionary Approach to Fisheries and Species Introduction (FAO, 1995). It contains a series of scientific papers prepared to provide a comprehensive review and analytical background for the drafting of guidelines on the precautionary approch to fisheries by the Technical Consultation on the Precautionary Approach to Capture Fisheries (Including Species Introductions) organized in Lysekil, Sweden, 6 –13 June 1995 by the Government of Sweden in cooperation with FAO. It provides a comprehensive review of the concept of precaution in all aspects of fisheries and of its implications for fishery research, technology development and transfer, as well as for conservation and management. It also provides with a series of topical papers on: (a) the development of scientific advice with incomplete information; (b) risk assessment, economics and precautionary fishery management; (c) precautionary mana gement reference points and management strategies; (d) the assessment of the precautionary nature of fishery management strategies; (e) the precautionary approach to species introduction; and (f) the precautionary aspects of fishery technology development. -
DocumentTechnical reportPropeller Nozzles for Trawlers, India. Technical report, based on the work of A. Kohane
FI:TCP/IND/005, Technical Report
1985Also available in:
No results found.In order to decrease the energy input-to-yields ratio and thus save fuel, the nation's foreign exchange expenditure, and the fishermen's operating costs, the Government of India signed an agreement with FAO under the Technical Cooperation Programme (project TCP/IND/005) to conduct experiments with fixed propeller nozzles on the existing 32 ft wooden and 17.5 m steel trawlers. Different nozzles, fixed pitch propellers, slotted blade propellers, slats to nozzles, air divertors and fins were fabric ated and tested and the bollard pull values and fuel consumption at sea registered. Recommendations on propeller nozzle applications for existing and newly designed trawlers are provided in this Technical Report.
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Brochure, flyer, fact-sheetBrochureSustainable food systems: Concept and framework 2018
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No results found.The brief will be uploaded in the Sustainable Food Value Chain Knowledge Platform website http://www.fao.org/sustainable-food-value-chains/home/en/ and it will be distributed internally through ES Updates, the Sustainable Food Value Chain Technical Network and upcoming Sustainable Food Value Chain trainings in Suriname, Namibia, HQ and Egypt. -
Book (series)FlagshipThe State of World Fisheries and Aquaculture - 2016 (SOFIA)
Contributing to food security and nutrition for all
2016This issue of The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to-date data and information to a wide range of readers – policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector. As always, the scope is global and the topics many and varied. This edition uses the latest official statistics on fisheries and aquaculture to present a global analysis of trends in fish stocks, production, p rocessing, utilization, trade and consumption. It also reports on the status of the world’s fishing fleets and analyses the make-up of human engagement in the sector. Other materials related to the main publication are also available:- Read the Booklet
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Book (stand-alone)Technical bookThe future of food and agriculture - Trends and challenges 2017
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No results found.What will be needed to realize the vision of a world free from hunger and malnutrition? After shedding light on the nature of the challenges that agriculture and food systems are facing now and throughout the 21st century, the study provides insights into what is at stake and what needs to be done. “Business as usual” is not an option. Major transformations in agricultural systems, rural economies, and natural resources management are necessary. The present study was undertaken for the quadrennial review of FAO’s strategic framework and for the preparation of the Organization Medium-Term plan 2018-2021.