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Brochure, flyer, fact-sheetRehabilitation and waste management of El-Bared canal irrigation system to reduce source-to-sea pollution and improve livelihoods in the Akkar Region of Lebanon
Image-based analysis for damage assessment of irrigation canal lining
2022Also available in:
No results found.In Lebanon, like in many places in the world, adequate and reliable management and collection of waste have become increasingly complex and problematic. This issue anticipates cascading and spill-over effect on livelihood, environment, and agriculture. The main-occurring scenario is mostly correlated to the involuntarily waste disposal into irrigation canal and their consequent accumulation through villages and ultimately the sea. The enhancement of the environmental performance of the irrigation systems in Lebanon, therefore, urgently requires the rehabilitation of the irrigation canals and the proper removal of solid waste that they contain. In this context, the Food and Agriculture Organization of the United Nations (FAO), in collaboration with the North Lebanon Water Establishment (NLWE), which represents the Ministry of Water and Energy, is implementing a project titled “Rehabilitation and waste management of El-Bared canal irrigation system to reduce source-to-sea pollution and improve livelihoods in the Akkar Region of Lebanon”, financed by the Government of Norway. The objective of the project is to determine a direct impact in terms of minimizing the discharge of waste from El-Bared system in Lebanon to the Mediterranean Sea, so to improve the livelihoods of the people depending on the system through rehabilitation of irrigation canal system, solid waste disposal, and improved agricultural output and job creation. -
Book (stand-alone)China: recycling of organic wastes in agriculture. Report on an FAO/UNDP study tour to the People's Republic of China, 28 April - 24 May 1977
FAO Soils Bulletin 40
1977Also available in:
No results found.In China the research group visited Peking, the Provinces of Jiangsu, Guangdong, Hebei, Shanxi and the municipality of Shanghai. The member of the group were deeply impressed by the agricultural, economic and cultural achievements of the People?s Republic of China. They gained valuable experience, especially in the field of recycling of organic wastes in agriculture which will be most useful in the development of agriculture in their own countries. The major part of the report is devoted to the main subject of the Study Tour and it emphasizes the practical aspects and applicability of the methods studied in China. At present, about two-thirds of the total nutrient intake is derived from natural manures and heavy reliance on these manures will continue because the Chinese have developed a long standing experience in matching the various types of organic manures to their local soils. While mineral fertilizers are relatively costly, organic manures are constantly available locally at litt le or no cost except in manpower. -
Book (stand-alone)Governance analysis for urban wholesale to households food waste prevention and reduction in Sri Lanka 2022
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No results found.This report explores and analyses the governance framework (i.e. policies, laws, and regulations) relevant to urban food waste (FW) prevention and reduction in the wholesale, retail, hospitality (restaurants, hotels), food services (schools, hospitals), and households in Sri Lanka. The project "Innovative approaches to reduce, recycle and reuse food waste in urban Sri Lanka" was implemented from June 2019 to August 2021 under the oversight of the Ministry of Urban Development and Housing and in collaboration with the Food and Agriculture Organization of the United Nations (FAO) and the International Water Management Institute (IWMI). Sri Lanka generates around 7 000 tonnes of solid waste per day. From the total solid waste generated, approximately 65–66 percent, by weight, is organic waste. The proportion of food waste (FW) generated in a local authority (LA) area ranges from 50–69 percent of the total waste with an average of 56.56 percent. According to this average value, the estimated total FW generated in the country is around 3 955 tonnes per day. The country faces many challenges in tackling the FW issue also due to gaps in governance. Governance analysis allows a comprehensive understanding of state and non-state challenges and solutions towards FW prevention and reduction. Currently, the governance framework for food safety and quality and (bio-)waste management is under the umbrella of the central government, provincial council (PC), and local authorities (LAs). Additionally, several central and provincial government agencies perform tasks related to (bio-)waste management. Under the 13th amendment made to the constitution of 1987, LAs are under the purview of PCs. The PCs are responsible to help and guide the LAs in the execution of waste and sanitation-related activities. The PCs are empowered to make all decisions on capacity building, resource allocation, adoption of provincial-level policies, and establishing appropriate institutional arrangements to handle the delegated tasks of waste management.
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