Related items
Showing items related by metadata.
-
-
MeetingMeeting document
-
PresentationPresentationStatistiques des pêches et de l’aquaculture, enjeux et activités d’appui à la Transformation bleue (Point de l'ordre du jour 11.1)
29e session de la Commission des statistiques agricoles pour l'Afrique (AFCAS), Hammamet, Tunisie, 24-28 novembre 2025
2025Also available in:
La Commission des Statistics Agricoles pour l'Afrique (CSAA) est un organe statutaire de la FAO qui se réunit tous les deux ans. Elle rassemble des hauts responsables des statistiques des pays membres de la FAO en Afrique, chargés du développement des statistiques agricoles dans leurs pays respectifs. Les membres examinent et échangent sur l'état des statistiques agricoles et alimentaires sur le continent et conseillent les pays membres sur le développement de leurs systèmes statistiques agricoles dans le cadre du Programme de travail et budget de la FAO pour l'Afrique.
Users also downloaded
Showing related downloaded files
-
BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
-
Book (series)Technical reportLiterature Review of Studies on Poverty in Fishing Communities and of Lessons Learned in Using the SLA in Poverty Alleviation Strategies and Projects 2002
Also available in:
No results found.This report presents the findings of a literature review on various aspects of poverty in fisheries and on lessons learned of poverty alleviation measures including the Sustainable Livelihoods Approach (SLA). The review was conducted on behalf of the DFID/FAO SFLP. The principal findings indicate that there are few studies and analyses on the extent and causes of poverty in fishing communities and on the contribution of the fisheries sector to poverty alleviation and food security. There is al so limited understanding on the impact on poverty of technological change, community and fishers’ organizations, and alternative fisheries management regimes. On the policy side, the review found that while government but especially donor-supported programmes often seek to reduce poverty in fishing communities, they are rarely targeted on the poor. While empirical evidence is still very limited, the SLA is an improvement over conventional sectoral approaches for combating poverty in fishing comm unities. -
Book (series)FlagshipThe State of Food Security and Nutrition in the World 2021
Transforming food systems for food security, improved nutrition and affordable healthy diets for all
2021In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the first global assessment of food insecurity and malnutrition for 2020 and offers some indication of what hunger might look like by 2030 in a scenario further complicated by the enduring effects of the COVID-19 pandemic. It also includes new estimates of the cost and affordability of healthy diets, which provide an important link between the food security and nutrition indicators and the analysis of their trends. Altogether, the report highlights the need for a deeper reflection on how to better address the global food security and nutrition situation.To understand how hunger and malnutrition have reached these critical levels, this report draws on the analyses of the past four editions, which have produced a vast, evidence-based body of knowledge of the major drivers behind the recent changes in food security and nutrition. These drivers, which are increasing in frequency and intensity, include conflicts, climate variability and extremes, and economic slowdowns and downturns – all exacerbated by the underlying causes of poverty and very high and persistent levels of inequality. In addition, millions of people around the world suffer from food insecurity and different forms of malnutrition because they cannot afford the cost of healthy diets. From a synthesized understanding of this knowledge, updates and additional analyses are generated to create a holistic view of the combined effects of these drivers, both on each other and on food systems, and how they negatively affect food security and nutrition around the world.In turn, the evidence informs an in-depth look at how to move from silo solutions to integrated food systems solutions. In this regard, the report proposes transformative pathways that specifically address the challenges posed by the major drivers, also highlighting the types of policy and investment portfolios required to transform food systems for food security, improved nutrition, and affordable healthy diets for all. The report observes that, while the pandemic has caused major setbacks, there is much to be learned from the vulnerabilities and inequalities it has laid bare. If taken to heart, these new insights and wisdom can help get the world back on track towards the goal of ending hunger, food insecurity, and malnutrition in all its forms.