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Rural transformation through agribusiness incubation

The evolving Asian experience












Arya, A., ed. 2025. Rural transformation through agribusiness incubation – The evolving Asian experience. Bangkok, FAO.




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    Project
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    Multi-Country Support to Promote Employment Opportunities for Youth in Agribusiness in Africa - TCP/RAF/3802 2023
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    With over 750 million people under the age of 35, Africa has the youngest population in the world. Many of these youth lack stable economic situations and are mainly employed in the informal economy, such as contributing family workers, subsistence farmers, home-based micro-entrepreneurs or unskilled workers. However, job opportunities for youth are in agricultural value chains, including through agro-processing and innovative marketing models. Creating jobs for African youth through the development of agribusiness and entrepreneurship is fundamental in driving Africa’s inclusive economic transformation and development. This project aimed to contribute to accelerating the efforts in job creation and employment of African youth by undertaking key assessments in the target countries’ enabling environment and supporting existing programmes related to youth employment in agribusiness. These will assist in the identification of concrete actions for closing the gaps, building on existing target country priorities and specifically considering the crisis caused by COVID-19. The encouragement of major investment in youth in agriculture was the main goal of this project, which also aimed at supporting the implementation of youth employment initiatives. It served as a resource-matching tool that contributed directly to countries’ youth programmes, helping to reach potential investment partners, financial institutions, private sector and civil society.
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    Technical book
    Good practices for promoting gender equality through rural advisory services
    Case studies from Ethiopia, India and Peru
    2022
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    This publication is the third one in a row, following the background paper 'Enhancing the potential of family farming for poverty reduction and food security through gender-sensitive rural advisory services' and the Gender and Rural Advisory Services Assessment Tool (GRAST). It includes three cases studies from three continents and the good practices for promoting gender equality through RAS of the studied organziations as well as a collection of recommendations drawn from the good practices. The objective is to support RAS providers to adopt and adapt these good practices so that they can design and deliver truly gender-responsive services. Improving rural women's access to RAS can close the gender gap in agriculture. However, to do this both RAS clients and providers need to overcome several challenges. While the challenges women face to access RAS have been widely documented, there is a dearth of information regarding the good practices for designing and delivering fully gender-responsive RAS. This paper fills this gap by presenting good practices as well as systematized recommendations following the five areas of analysis of the GRAST. The case studies confirm that to provide truly gender-equitable RAS, holistic approach and systemic change are needed: the entire RAS system, including policies and institutions, staff attitudes and capacities must change. The perspective of gender equality need to become integral guiding principle within the enabling policy and organizational environment and culture.
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    Project
    Factsheet
    Boosting Decent Employment and Self-Employment Opportunities in Agriculture and Agribusiness for Youth in Africa - GCP/INT/920/MUL 2024
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    Africa has the world’s youngest population, with more than 600 million people under the age of 24 and more than 750 million under the age of 35. The growing youth population is challenging Africa’s ability to meet the demand for jobs, which has pushed many to migrate out of rural areas and across borders. The agricultural sector in Africa can play a key role in solving the youth employment challenge that threatens stability and growth in many countries across the continent. Against this background, in partnership with the African Union Commission (AUC), the Food and Agriculture Organization of the United Nations (FAO) and the United Nations Industrial Development Organization (UNIDO) developed the comprehensive Opportunities for Youth in Africa (OYA) joint programme, in response to a dedicated call for accelerating efforts on job creation for African youth, especially through agribusiness and entrepreneurship development. This OYA project was implemented in six pilot countries: Cabo Verde, the Democratic Republic of the Congo, Ghana, Kenya, Tunisia, and Zambia.

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