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Poster, bannerPoster / banner / roll-up / folderRBAs Celebrations of the UN Day for South-South Cooperation 2021 - Save the date
Food Systems Transformation and Voices from the Global South
2021The event builds on the centrality of the Food Systems Summit in the global discourse and its relevance to the RBA’s commitment to food systems transformation. It will provide an opportunity to convene Government authorities of member states of the RBAs, UN agencies and non-state actors to highlight a number of game-changing solutions that are particularly impactful for the Global South and to reflect on leveraging South-South and Triangular Cooperation (SSTC) across country-led food systems agenda. -
Brochure, flyer, fact-sheetBrochureUN RBAs Brochure - Celebrations of the 2020 UN Day for South-South Cooperation 2020
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No results found.On the occasion of the 2020 celebration of the United Nations Day for South‑South Cooperation on 12 September, the United Nations Rome‑based agencies (RBAs) – the Food and Agriculture Organization of the United Nations (FAO), the International Fund for Agricultural Development (IFAD) and the World Food Programme (WFP) – take the opportunity to reaffirm their commitment to strengthening their collaboration on facilitating South-South and Triangular Cooperation (SSTC) for the effective implementation of the 2030 Agenda for Sustainable Development and the achievement of the Sustainable Development Goals (SDGs). -
DocumentOther documentWorld Food Forum (WFF) - FAO's 80th Anniversary Ministerial Dialogue on South-South Cooperation - South-South and Triangular Cooperation: A Catalyst for Agrifood System Transformation - Concept note and Save the Date
Rome, Italy, 15 October 2025
2025Also available in:
No results found.World Food Forum (WFF) - FAO's 80th Anniversary Ministerial Dialogue on South-South Cooperation - South-South and Triangular Cooperation: A Catalyst for Agrifood System Transformation Concept note and Save the Date. -
Poster, bannerPoster / banner / roll-up / folderRBAs Celebrations of the UN Day for South-South Cooperation 2021 - Save the date
Food Systems Transformation and Voices from the Global South
2021The event builds on the centrality of the Food Systems Summit in the global discourse and its relevance to the RBA’s commitment to food systems transformation. It will provide an opportunity to convene Government authorities of member states of the RBAs, UN agencies and non-state actors to highlight a number of game-changing solutions that are particularly impactful for the Global South and to reflect on leveraging South-South and Triangular Cooperation (SSTC) across country-led food systems agenda. -
Brochure, flyer, fact-sheetBrochureUN RBAs Brochure - Celebrations of the 2020 UN Day for South-South Cooperation 2020
Also available in:
No results found.On the occasion of the 2020 celebration of the United Nations Day for South‑South Cooperation on 12 September, the United Nations Rome‑based agencies (RBAs) – the Food and Agriculture Organization of the United Nations (FAO), the International Fund for Agricultural Development (IFAD) and the World Food Programme (WFP) – take the opportunity to reaffirm their commitment to strengthening their collaboration on facilitating South-South and Triangular Cooperation (SSTC) for the effective implementation of the 2030 Agenda for Sustainable Development and the achievement of the Sustainable Development Goals (SDGs). -
DocumentOther documentWorld Food Forum (WFF) - FAO's 80th Anniversary Ministerial Dialogue on South-South Cooperation - South-South and Triangular Cooperation: A Catalyst for Agrifood System Transformation - Concept note and Save the Date
Rome, Italy, 15 October 2025
2025Also available in:
No results found.World Food Forum (WFF) - FAO's 80th Anniversary Ministerial Dialogue on South-South Cooperation - South-South and Triangular Cooperation: A Catalyst for Agrifood System Transformation Concept note and Save the Date.
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Book (series)FAO journalForests: nature-based solutions for water
No. 251. Vol. 70 2019/1
2019Water – drinkable, usable water – is likely to be one of the most limiting resources in the future, given the growing global population, the high water demand of most agricultural production systems, and the confounding effects of climate change. We need to manage water wisely – efficiently, cost-effectively and equitably – if we are to avoid the calamity of a lack of usable water supply. Forested watersheds provide an estimated 75 percent of the world’s accessible freshwater resources, on which more than half the Earth’s people depend for domestic, agricultural, industrial and environmental purposes. Forests therefore, are vital natural infrastructure, and their management can provide “nature-based solutions” for a range of water-related societal challenges. This edition of Unasylva explores that potential. -
Book (stand-alone)High-profileStatus of the World's Soil Resources: Main Report 2015
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No results found.The SWSR is a reference document on the status of global soil resources that provides regional assessments of soil change. The information is based on peer-reviewed scientific literature, complemented with expert knowledge and project outputs. It provides a description and a ranking of ten major soil threats that endanger ecosystem functions, goods and services globally and in each region separately. Additionally, it describes direct and indirect pressures on soils and ways and means to combat s oil degradation. The report contains a Synthesis report for policy makers that summarizes its findings, conclusions and recommendations.The full report has been divided into sections and individual chapters for ease of downloading:
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Book (stand-alone)High-profileState of knowledge of soil biodiversity - Status, challenges and potentialities
Report 2020
2020Also available in:
No results found.There is increasing attention to the importance of biodiversity for food security and nutrition, especially above-ground biodiversity such as plants and animals. However, less attention is being paid to the biodiversity beneath our feet, soil biodiversity, which drives many processes that produce food or purify soil and water. This report is the result of an inclusive process involving more than 300 scientists from around the world under the auspices of the FAO’s Global Soil Partnership and its Intergovernmental Technical Panel on Soils, the Convention on Biological Diversity, the Global Soil Biodiversity Initiative, and the European Commission. It presents concisely the state of knowledge on soil biodiversity, the threats to it, and the solutions that soil biodiversity can provide to problems in different fields. It also represents a valuable contribution to raising awareness of the importance of soil biodiversity and highlighting its role in finding solutions to today's global threats.