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DocumentOther documentMarco de Resultados de los PAT a nivel de las Instituciones de Administración de Tierra (IAT) 2015
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ProjectFactsheetAcompañamiento técnico al ordenamiento social de la propiedad rural en municipios priorizados en el marco de las DVGT - UTF/COL/122/COL 2022
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No results found.El catastro colombiano se encuentra incompleto y desactualizado, limitando las posibilidades para diseñar políticas y programas de interés público adecuados a los territorios. La magnitud del problema se refleja en un catastro colombiano inconcluso con un 28.32 por ciento de la superficie del territorio colombiano sin formación catastral. Dicha desactualización catastral tiene como consecuencia una ausencia de información relacionada con la tenencia de la tierra y los usos del suelo, lo cual repercute a la garantía de seguridad jurídica de la tenencia, la posibilidad de desarrollos productivos y la focalización de la inversión y las políticas públicas en los territorios. En dicho contexto, la Agencia Nacional de Tierras (ANT) formuló Planes de Ordenamiento Social de la Propiedad Rural (POSPR) para los municipios priorizados por el Ministerio de Agricultura y Desarrollo Rural (MADR), algunos de los cuales se encuentran en fase de implementación. En apoyo a la función misional de la ANT, la FAO prestó cooperación técnica para la implementación de los POSPR bajo la metodología de barrido predial masivo en los municipios objeto de intervención teniendo como marco, las Directrices Voluntarias para la Gobernanza y Tenencia de la Tierra (DVGT), y el fortalecimiento de las capacidades institucionales y comunitarias sobre el proceso de OSPR, con el fin de facilitar el acceso progresivo a la propiedad de la tierra a los trabajadores del campo que carezcan de ella, y así crear las condiciones técnico jurídicas que otorguen seguridad jurídica a la tenencia de la tierra, como parte de los compromisos adquiridos en el Acuerdo de Paz.
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Book (series)FlagshipThe State of Food Security and Nutrition in the World 2020
Transforming food systems for affordable healthy diets
2020Updates for many countries have made it possible to estimate hunger in the world with greater accuracy this year. In particular, newly accessible data enabled the revision of the entire series of undernourishment estimates for China back to 2000, resulting in a substantial downward shift of the series of the number of undernourished in the world. Nevertheless, the revision confirms the trend reported in past editions: the number of people affected by hunger globally has been slowly on the rise since 2014. The report also shows that the burden of malnutrition in all its forms continues to be a challenge. There has been some progress for child stunting, low birthweight and exclusive breastfeeding, but at a pace that is still too slow. Childhood overweight is not improving and adult obesity is on the rise in all regions.The report complements the usual assessment of food security and nutrition with projections of what the world may look like in 2030, if trends of the last decade continue. Projections show that the world is not on track to achieve Zero Hunger by 2030 and, despite some progress, most indicators are also not on track to meet global nutrition targets. The food security and nutritional status of the most vulnerable population groups is likely to deteriorate further due to the health and socio economic impacts of the COVID-19 pandemic.The report puts a spotlight on diet quality as a critical link between food security and nutrition. Meeting SDG 2 targets will only be possible if people have enough food to eat and if what they are eating is nutritious and affordable. The report also introduces new analysis of the cost and affordability of healthy diets around the world, by region and in different development contexts. It presents valuations of the health and climate-change costs associated with current food consumption patterns, as well as the potential cost savings if food consumption patterns were to shift towards healthy diets that include sustainability considerations. The report then concludes with a discussion of the policies and strategies to transform food systems to ensure affordable healthy diets, as part of the required efforts to end both hunger and all forms of malnutrition. -
Book (series)FAO journalForests: nature-based solutions for water
No. 251. Vol. 70 2019/1
2019Water – drinkable, usable water – is likely to be one of the most limiting resources in the future, given the growing global population, the high water demand of most agricultural production systems, and the confounding effects of climate change. We need to manage water wisely – efficiently, cost-effectively and equitably – if we are to avoid the calamity of a lack of usable water supply. Forested watersheds provide an estimated 75 percent of the world’s accessible freshwater resources, on which more than half the Earth’s people depend for domestic, agricultural, industrial and environmental purposes. Forests therefore, are vital natural infrastructure, and their management can provide “nature-based solutions” for a range of water-related societal challenges. This edition of Unasylva explores that potential. -
Book (stand-alone)High-profileState of knowledge of soil biodiversity - Status, challenges and potentialities
Report 2020
2020Also available in:
No results found.There is increasing attention to the importance of biodiversity for food security and nutrition, especially above-ground biodiversity such as plants and animals. However, less attention is being paid to the biodiversity beneath our feet, soil biodiversity, which drives many processes that produce food or purify soil and water. This report is the result of an inclusive process involving more than 300 scientists from around the world under the auspices of the FAO’s Global Soil Partnership and its Intergovernmental Technical Panel on Soils, the Convention on Biological Diversity, the Global Soil Biodiversity Initiative, and the European Commission. It presents concisely the state of knowledge on soil biodiversity, the threats to it, and the solutions that soil biodiversity can provide to problems in different fields. It also represents a valuable contribution to raising awareness of the importance of soil biodiversity and highlighting its role in finding solutions to today's global threats.