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DocumentOther documentAmerican Samoa
Agricultural census 2023, Main results/Data,TMR
2023Also available in:
No results found.These documents, comprising census reports, questionnaires, instruction manuals, and other related census materials, constitute national agricultural census records submitted by member countries to the FAO Statistics Division. FAO compiles and archives these census documents, which serve as the foundation for the preparation of methodological reviews of national agricultural censuses, including key findings on countries’ structural characteristics of agriculture. The Statistics Division of FAO periodically disseminates these country census documents and the associated methodological reviews through its official website. -
DocumentOther documentReport of the first tour of a spiny lobster survey in Fiji, Western Samoa, American Samoa and Tonga, 20 October - 23 December 1970 1971
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No results found.This document, being the first of three reports, deals with the present status of the fishery in the area, methods of fishing, the distribution of the one or more species occurring, a description of the general topography and climate and an assessment of the coastal zones with particular reference to the ecological associations of spiny lobster species. Preliminary recommendations directed towards the more immediate needs of each territory are given, supplemented by an account of other observati ons and activities indirectly related to Pacific fisheries development. The term "lobster” will be used throughout the report and is synonymous with marine crayfish, spiny lobster, rock lobster, reef lobster, all of which are common names generally applied to the genus Panulirus in the Indo-west Pacific region. -
DocumentOther documentReport of marine turtle survey in Tucson, Hawaii, Tahiti, Western Samoa, American Samoa and New Caledonia, 7 September - 19 October 1970 1970
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The following report is based upon interviews with Government and fishery officials and visits to sites of turtle activity such as nesting grounds, feeding areas, market places, turtles fishermen camps, etc. In 1969 SPC and SPIFDA sent Marine Turtle Questionnaires to Fishery Dept. in the South and South West Pacific and the few replies provided some background information on turtle resources. In most cases, the respondents to the questionnaires were interviewed by the author and the pertinent da ta were included in this report. -
DocumentOther documentAmerican Samoa
Agricultural census 2023, Main results/Data,TMR
2023Also available in:
No results found.These documents, comprising census reports, questionnaires, instruction manuals, and other related census materials, constitute national agricultural census records submitted by member countries to the FAO Statistics Division. FAO compiles and archives these census documents, which serve as the foundation for the preparation of methodological reviews of national agricultural censuses, including key findings on countries’ structural characteristics of agriculture. The Statistics Division of FAO periodically disseminates these country census documents and the associated methodological reviews through its official website. -
DocumentOther documentReport of the first tour of a spiny lobster survey in Fiji, Western Samoa, American Samoa and Tonga, 20 October - 23 December 1970 1971
Also available in:
No results found.This document, being the first of three reports, deals with the present status of the fishery in the area, methods of fishing, the distribution of the one or more species occurring, a description of the general topography and climate and an assessment of the coastal zones with particular reference to the ecological associations of spiny lobster species. Preliminary recommendations directed towards the more immediate needs of each territory are given, supplemented by an account of other observati ons and activities indirectly related to Pacific fisheries development. The term "lobster” will be used throughout the report and is synonymous with marine crayfish, spiny lobster, rock lobster, reef lobster, all of which are common names generally applied to the genus Panulirus in the Indo-west Pacific region. -
DocumentOther documentReport of marine turtle survey in Tucson, Hawaii, Tahiti, Western Samoa, American Samoa and New Caledonia, 7 September - 19 October 1970 1970
Also available in:
The following report is based upon interviews with Government and fishery officials and visits to sites of turtle activity such as nesting grounds, feeding areas, market places, turtles fishermen camps, etc. In 1969 SPC and SPIFDA sent Marine Turtle Questionnaires to Fishery Dept. in the South and South West Pacific and the few replies provided some background information on turtle resources. In most cases, the respondents to the questionnaires were interviewed by the author and the pertinent da ta were included in this report.
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DocumentOther documentGabon
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2020Also available in:
No results found.These documents, comprising census reports, questionnaires, instruction manuals, and other related census materials, constitute national agricultural census records submitted by member countries to the FAO Statistics Division. FAO compiles and archives these census documents, which serve as the foundation for the preparation of methodological reviews of national agricultural censuses, including key findings on countries’ structural characteristics of agriculture. The Statistics Division of FAO periodically disseminates these country census documents and the associated methodological reviews through its official website. -
DocumentOther documentAmerican Samoa
Agricultural census 2023, Main results/Data,TMR
2023Also available in:
No results found.These documents, comprising census reports, questionnaires, instruction manuals, and other related census materials, constitute national agricultural census records submitted by member countries to the FAO Statistics Division. FAO compiles and archives these census documents, which serve as the foundation for the preparation of methodological reviews of national agricultural censuses, including key findings on countries’ structural characteristics of agriculture. The Statistics Division of FAO periodically disseminates these country census documents and the associated methodological reviews through its official website. -
BookletManual / guideIntroduction to Hazard Analysis Critical Control Point (HACCP) 2023
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This guidance document introduces the seven principles of Hazard analysis and critical control point (HACCP) according to the Codex Alimentarius General Principles of Food Hygiene (CXC 1-1969), and how to apply them using the 12 steps to enhance the control of significant hazards in a food business and ensure food safety. Hazard analysis and critical control point is an important part of food safety management. It is a globally recognized, systematic and science-based approach to food safety that addresses biological, chemical and physical hazards throughout the food chain from primary production to final consumption. The HACCP approach focuses on control measures for significant hazards rather than relying only on end-product inspection and testing. A food business should only implement HACCP once it has established solid prerequisite programmes of food safety management, as described in the sections on Good hygiene practices (GHP). Implementing HACCP may be challenging for some businesses. However, HACCP principles can be applied with flexibility in individual operations, and businesses may use external resources or adapt a generic HACCP plan to their specific circumstances. This publication is part of the FAO Good Hygiene Practices (GHP) and Hazard Analysis and Critical Control Point (HACCP) Toolbox for Food Safety series. The toolbox is a central repository of practical guidance and resource materials to strengthen food safety capacities, both public and private, in order to develop and implement food safety management programmes in accordance with the Codex Alimentarius General Principles of Food Hygiene guidelines (CXC 1-1969). Care was taken to consider the challenges faced by small food business operators and primary producers in low- and middle-income countries, and those with an institutional role, such as government officials, academia and capacity building organizations.