Thumbnail Image

Family farming initiative

Family farmers key agents of sustainable development (UNDFF, 2019–2028)










Also available in:
No results found.

Related items

Showing items related by metadata.

  • Thumbnail Image
    Brochure, flyer, fact-sheet
    Innovation and family farming
    KEY THEME
    2024
    Also available in:

    Family farmers innovate by developing assemblages of old and new food system practices and organizational processes, using both traditional and diverse forms of knowledge and connecting these with newly available information and technologies. These innovations have a holistic approach and can take many forms: technological, social, policy, financial, marketing, legislative and institutional. They can cover all aspects of agrifood systems and help family farmers to fight hunger and poverty, revitalize rural areas and protect the environment.
  • Thumbnail Image
    Book (stand-alone)
    A learning framework for inclusive, integrated and innovative public policy cycles for family farming 2023
    Also available in:

    Public policies for family farming – when done appropriately – provide a perfect match between different policy areas related to productive, economic, social, environmental and cultural dimensions of sustainable food systems. The Learning framework for inclusive, integrated and innovative public policy cycles for family farming was developed under the framework of the United Nations Decade of Family Farming (2019–2028) to support policymakers, family farmers’ organizations and other relevant stakeholders to increase their understanding of public policy cycles and family farming related policies. This technical and methodological capacity development programme is adaptable to local, national or regional priorities. It offers a holistic perspective to building knowledge and capacity of the various actors involved in the design, implementation and review of effective and coherent policies and programmes. This learning framework responds to the needs of multiple actors, expressed during the UNDFF pre-consultation process, to identify ways to create truly effective and efficient policy frameworks for family farming, and to better engage and participate during policy processes. To provide an appropriate answer to these needs the learning framework was designed through a participatory process building on the experience of governments and family farmers’ organizations, researchers and UN staff, gathering inputs from all relevant actors around the world.
  • Thumbnail Image
    Book (stand-alone)
    Proceedings of the International Symposium on Agricultural Innovation for Family Farmers - Unlocking the potential of agricultural innovation to achieve the Sustainable Development Goals. 2019
    Also available in:
    No results found.

    Innovation is the process whereby individuals or organizations bring new or existing products, processes or ways of organization into use for the first time in a specific context. Innovation in agriculture cuts across all dimensions of the production cycle along the entire value chain - from crop, forestry, fishery or livestock production to the management of inputs and resources to market access. This book represents the proceedings of the first International Symposium on Agricultural Innovation for Family Farmers which FAO organized at its headquarters in Rome, Italy, on 21–23 November 2018. FAO convened the symposium to provide inspiration for innovation actors and decision makers to unlock the potential of innovation to drive socio economic growth, ensure food and nutrition security, alleviate poverty, improve resilience to changing environments and thereby achieve the Sustainable Development Goals. It was attended by 540 participants, including 286 delegates from 92 member countries. The proceedings provide a record of the main highlights of the symposium, including the opening plenary session; high-level ministerial segment; innovation fair, with 20 success stories of agricultural innovation; and six highly interactive parallel sessions and two special events dedicated to youth and to chefs and family farmers. During these different sessions, participants shared their experiences, knowledge and examples of agricultural innovation in different sectors; they also discussed the drivers and key factors contributing to success, as well as the main constraints for agricultural innovation.

Users also downloaded

Showing related downloaded files

No results found.