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The TAP-AIS (project supported by the European Union)

Developing capacities in agricultural innovation systems: scaling up the Tropical Agriculture Platform Framework












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    Research and Extension – TAP-AIS project webinar: Joint rapid appraisal on strengthening agricultural innovation systems in Africa, Asia and Latin America by regional research and extension organizations 2021
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    The webinar is organized in the framework of the TAP-AIS project (Developing capacities in agricultural innovation systems: scaling up the Tropical Agriculture Platform Framework) implemented by FAO’s Research and Extension Unit, and funded by the European Union as a component of the EU DeSIRA initiative. The project aims to strengthen agricultural innovation systems by promoting the capacity development framework of the Tropical Agriculture Platform (TAP), a multi-stakeholder facilitation mechanism on capacity development for agricultural innovation systems. As part of the project, in 2020, Regional Agricultural Research and Extension Organizations (RREO) in Africa, Asia and Latin America jointly carried out rapid appraisals to scope the innovation environment and identify and document initiatives aimed at strengthening Agricultural Innovation Systems (AIS). The focus of the joint rapid appraisals (JRA) was on functional capacity development with a view to exploring ways in which RREO can support the development of these capacities using TAP approaches and tools. The three regional studies were consolidated in the Synthesis report, which will be launched during this event. The main objectives of the webinar are to raise awareness and promote joint actions by RREO on strengthening capacity to innovate through integration of TAP Common Framework for capacity development. Specifically the webinar will:
    • present key findings from the Synthesis report on capacity development for innovation
    • raise awareness and advocate for joint actions by research and extension organizations
    • identify entry points for integration of Common Framework of capacity development within the programmes and projects of Regional Research and Extension Organizations.
    This webinar is open to the partners contributed to the report and other interested parties. The webinar will be in English with Spanish interpretation.
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    TAP-AIS project: How to support innovation through strenghtening capacities in the nine TAP-AIS countries.
    Side event of the 8th TAP Partners Assembly
    2021
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    There is increasing attention to the importance of biodiversity for food security and nutrition, especially above-ground biodiversity such as plants and animals. However, less attention is being paid to the biodiversity beneath our feet, soil biodiversity, which drives many processes that produce food or purify soil and water. This report is the result of an inclusive process involving more than 300 scientists from around the world under the auspices of the FAO’s Global Soil Partnership and its Intergovernmental Technical Panel on Soils, the Convention on Biological Diversity, the Global Soil Biodiversity Initiative, and the European Commission. It presents concisely the state of knowledge on soil biodiversity, the threats to it, and the solutions that soil biodiversity can provide to problems in different fields. It also represents a valuable contribution to raising awareness of the importance of soil biodiversity and highlighting its role in finding solutions to today's global threats.
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    Between 2 and 17 January 2024, following a request by the Ministry of Agriculture and Forestry (MoA&F), the Food and Agriculture Organization of the United Nations (FAO), in close cooperation with the Food Security Technical Secretariat (FSTS) and the State Ministries of Agriculture, carried out its annual Crop and Food Supply Assessment Mission (CFSAM) to estimate the 2023 crop production and assess the food supply situation throughout the 18 states of the country. The report's recommendations are to provide immediate response to the needs of the population most affected by acute food insecurity as well as to support the recovery of the agriculture sector, increasing food production and farmers’ incomes, and enhancing efficiency along the value chain to reduce production costs.
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    FAOSTYLE: English 2024
    The objective of having a house style is to ensure clarity and consistency across all FAO publications. Now available in HTML, this updated edition of FAOSTYLE: English covers matters such as punctuation, units, spelling and references. All FAO staff, consultants and contractors involved in writing, reviewing, editing, translating or proofreading FAO texts and information products in English should use FAOSTYLE, together with the practical guidance on processes and layout questions provided in Publishing at FAO – strategy and guidance.