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What is local knowledge?






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    What works at home?: Complementary feeding based on locally available foods
    Learning from caregivers through Trials of Improved Practices in Kasungu and Mzimba districts of Malawi
    2014
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    This report presents findings from an FAO-facilitated study which used TIPs to explore infant and young child feeding practices in the Kasungu and Mzimba districts. The trials’ results fed into the nutrition education component of the FAO integrated agriculture-nutrition program “Improving Food Security and Nutrition Policies and Programme Outreach” (IFSN). Investigating seasonal variation in local food availability was one of the main objectives of the trials as seasonality poses a major challe nge to food security in rural Malawi.
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    Brochure, flyer, fact-sheet
    Summary. Malawi: What works at home?: Improving complementary feeding using locally available foods
    Learning from caregivers through Trials of Improved Practices in Kasungu and Mzimba districts of Malawi
    2014
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    The summary presents findings from an FAO-facilitated study which used TIPs to explore infant and young child feeding practices in the Kasungu and Mzimba districts. The trials’ results fed into the nutrition education component of the FAO integrated agriculture-nutrition program “Improving Food Security and Nutrition Policies and Programme Outreach” (IFSN). Investigating seasonal variation in local food availability was one of the main objectives of the trials as seasonality poses a major challe nge to food security in rural Malawi.

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