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The Hand-in-Hand Initiative








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    Booklet
    Corporate general interest
    Digital innovation strategy for agrifood systems in Africa
    Abridged version 2021–2025
    2022
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    The Digital Innovation Strategy (DIS) of the Regional Office for Africa (RAF) of FAO has been prepared to respond to critical challenges facing inclusive and sustainable agrifood system transformation in sub-Saharan Africa. It is enshrined in the new Strategic framework 2022–2030 that aims to accelerate the "transformation to more efficient, inclusive, resilient and sustainable agri-food systems for better production, better nutrition, a better environment and a better life, leaving no one behind". A stronger infusion of digital technologies across operations and programmes of FAO RAF is vital for the region to successfully implement the Africa Regional Initiatives, RAF's Programmes Priority Areas (PPA) and support countries to achieve the AU Malabo Commitments and SDGs. The Strategy evolves around three strategic pillars which seek to: - Improve use of quality data for country planning (Insight). - Develop internal digital agriculture capacity to effectively support food systems transformation (Interact). - Support inclusive national and regional digital agriculture ecosystems (Impact).
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    Book (stand-alone)
    Technical book
    Climate-smart agriculture case studies 2021
    Projects from around the world
    2021
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    This publication describes climate-smart agriculture (CSA) case studies from around the world, showing how the approach is implemented to address challenges related to climate change and agriculture. The case studies operationalize the five action points for CSA implementation: expanding the evidence base for CSA, supporting enabling policy frameworks, strengthening national and local institutions, enhancing funding and financing options, and implementing CSA practices at field level. The publication provides examples of the innovative roles that farmers, researchers, government officials, private sector agents and civil society actors can play to transform food systems and help meet the Sustainable Development Goals; it also demonstrates how these actors can collaborate. The case studies discuss context-specific activities that sustainably increase agricultural productivity and incomes, adapt and build resilience of people and food systems to climate change, and reduce and/or remove greenhouse gas emissions where possible.