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A short history of industrial fishing in the Pacific islands










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    Book (series)
    Status of Interactions of Pacific Tuna Fisheries in 1995
    Proceeding of the Second FAO Expert Consultation on Interactions of Pacific Tuna Fisheries Shimizu, Japan 23 to 31 January 1995
    1996
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    This publication includes forty papers and two abstracts of papers presented at the Second FAO Expert Consultation on Pacific Tuna Fisheries held in Shimizu, Japan, from 23 to 31 January 1995. The topics of the papers include: · reviews of tuna fisheries interactions and their research including methods for their study, · new methods for studying tuna fisheries interactions and examination of their applicability, · case studies on tuna fisheries interactions, · analyses of tuna fisheri es involved in interactions and their management, and · an overview of FAO’s project that co-organized and co-sponsored the Consultation. A supplement of an indexed bibliography of papers on tuna and billfish tagging, which was printed separately, is also included. The objectives of the Consultation were to: · review and integrate the outcome of the studies on tuna fisheries interactions, · summarize the extent of tuna fisheries interactions and unresolved research problems, and · fo rmulate guidelines for research on tuna fisheries interactions. The understanding of tuna fisheries interactions was enhanced significantly by recent studies. However, the Consultation noted that the number of quantified interactions is still small due primarily to difficulties associated with evaluating such interactions. The papers providing supporting information for the conclusions of the Consultation are presented in this publication. Interactions were found to vary in significance depend ing on the biological characteristics of the species involved, the sizes of fish caught, the local and stock-wide rates of exploitation, and the distance among fisheries. In many of the studies presented, the inadequacy of fisheries data was stressed. In addition, the lack of understanding of movements of the fish being studied was noted in several papers. General qualitative guidelines presented in several discussion papers stressed that specifically-designed studies be undertaken to adequately quantify interactions. Well-designed tagging experiments were thought to provide the most reliable information about interactions. Guidelines for the collection of data, biological and ecosystem research, modelling, and alternative methodologies for studying tuna fisheries interactions are also included.
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    Book (series)
    A fishery manager’s guidebook Management Measures and Their Application
    Management measures and their application
    2002
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    This publication was prepared to promote and to provide support in the implementation of the Code of Conduct for Responsible Fisheries, especially Article 7: Fisheries Management. As such it is also intended to supplement the FAO Technical Guidelines for Responsible Fisheries No. 4: Fisheries Management. It is intended primarily for the practising fishery manager and decision-maker, with particular emphasis on developing countries, although it is hoped that the volume will also be of interest to managers in developed countries. Fisheries management is a complex and evolving discipline and much is still being learnt about what it involves, what works and what doesn't. The problem is compounded by the fact that fisheries management as a coherent discipline is still poorly defined and frequently equally poorly understood. This publication strives to identify the primary tasks in management of capture fisheries, with particular emphasis on sustainable utilization of the biological reso urces, and to demonstrate how these tasks should be undertaken in an integrated and coordinated manner to obtain the desired benefits from the biological resources in a sustainable and responsible manner.
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    A fishery manager's guidebook - Second edition 2009
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    Fisheries around the world make essential contributions to human well-being including the provision of basic food supplies. employment, recreational opportunities. foreign currency and others, providing benefits to hundreds of millions of people. Despite these benefits, our record of managing fisheries so that the benefits can be sustained has been poor; at best, and most fisheries around the world are experiencing serious ecological, social or economic problems and usually all three. Today there is global concern about the state of fishery resources and aquatic ecosystems, their resilience to future stresses such as climate change and their ability to continue to provide benefits. Fisheries management Is the process that has evolved to try to ensure that fisheries operate in a manner that provides the immediate benefits in a sustainable manner. The widely accepted goal is that the full range of benefits should not only be available for this generation but for gen erations to come. fisheries management has been successful in some cases but there have also been many, many cases of failure. This volume is intended to contribute to Improving this unsatisfactory state by addressing the widespread need for Information and guidance on the broad and often complex task of fisheries management. It is an updated and expanded edition of AFishery Manager’s Guidebook which was published as a FAO Fisheries Technical Paper in 2002. The major part of this new edition is divided into five parts intended to cover the range of concerns, tools and techniques essential to the modem fisheries manager, whether that manager Is an Individual or a formal or Informal group. following the Introduction: Part I examines the primary dimensions of fisheries: biological, ecological. social and economic Part Ii looks at the legal and Institutional characteristics of fisheries Part III explores the tools that fishery managers have to achieve the objectives e xpected from a fishery Part IV discusses the role of scientific Information of Indicators and reference points Part V moves Into Implementation of fisheries management and Includes a chapter on special considerations In small-scale fisheries It concludes with a chapter that summarises the current state of knowledge and best practices and looks ahead to possible futures for fisheries governance. This landmark publication is intended to be a practical guide to those actively engaged In fisheries management and will be of particular Interest to fishery managers and scientists. All libraries in research establishment and universities where fisheries and aquatic sciences are studied and taught will need copies of this Important volume.

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