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Brochure, flyer, fact-sheetCourse: Livelihoods assessment and analysis 2016
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No results found.This course introduces the concept of livelihoods and components of the livelihoods framework. It presents the existing livelihoods approaches and methods. The course also provides guidance on assessing livelihoods in different food security contexts and selecting and interpreting livelihoods indicators. -
Brochure, flyer, fact-sheetCourse: Availability assessment and analysis 2016
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No results found.This course introduces the most commonly used methods to assess food availability at regional, national and local levels. It provides guidance on the key aspects to consider while planning availability assessments. It also provides examples and explains what criteria to use for selecting the appropriate availability indicators. -
Brochure, flyer, fact-sheetOrganization analysis and development 2016
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No results found.Effective organizations are critical for sustainable development and particularly important for food security and agriculture. This course explains how to carry out effective analysis and development of state and non-state organizations in member countries and provides illustrations of organizational change including in government ministries, producer organizations and research institutes.
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