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DocumentFAO-ENEA Webinar: Promoting collaborative agricultural research for sustainable agri-food systems for achieving Agenda 2030 2020
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Journal, magazine, bulletinSoil organic carbon and nitrogen: Reviewing the challenges for climate change mitigation and adaptation in agri-food systems
ITPS Soil Letters # 2
2021Also available in:
No results found.Carbon and nitrogen participate directly in a wide variety of soil processes that are key to the food system and for the provision of ecosystem services. Soil organic carbon (SOC) is the main indicator of soil health and constitutes the backbone of the molecules that, together with nitrogen, build soil organic matter (SOM), which is responsible for much of the multifunctional nature of soils, optimizing soil health and productivity. Furthermore, the use of reactive nitrogen in agriculture is essential for plant growth and food security. However, the adverse effects of nitrogen use in agriculture impose global challenges that add to other major challenges such as global population growth, urban expansion, dietary shifts, climate change and soil degradation. This second issue of the ITPS letters explores how an integrated and joint nitrogen management framework, in conjunction with recarbonization programmes, can contribute to unlocking the potential of cropped soils to mitigate and adapt to climate change. -
DocumentConcept note and agenda for the side event on the Future of Agri-Food Systems: Innovative approaches to safety, environment, gender, and youth. Seventy-fifth session of the ESCAP Commission
31 May 2019, 12.30 - 13.30 hrs
2019Also available in:
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