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ENABLING CAPACITIES TO INNOVAT E WITH A SYSTEM-WIDE ASSESSMENT PROCESS










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    Book (series)
    Technical study
    Assessing innovation capacities: a scoring tool 2017
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    Capacity development interventions in support of agricultural innovation are more effective when based on systematic and participatory assessments of existing skills and capacity needs. Recognizing that, an instrument has been developed in the context of the Capacity Development for Agricultural Innovation Systems (CDAIS) project. It consists of a capacity scoring tool that allows assessing innovation capacities, identifying strengths and weaknesses and monitoring capacity changes over time. Thi s paper describes the scoring tool and provides guidelines on how to apply it successfully. The scoring tool focuses on the soft capacities needed to collaborate, reflect, learn and think strategically. These skills are captured by 21 indicators and build on the key innovation capacities identified in the Common Framework of the Tropical Agriculture Platform, a G20 initiative led by FAO. The scoring tool also addresses technical skills and the enabling environment for agricultural innovation.
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    Brochure, flyer, fact-sheet
    Brochure
    Developing capacities in agricultural innovation systems: Scaling up the Tropical Agriculture Platform Framework (TAP-AIS) - Dissemination workshop on national agriculture innovation system in Cambodia: Assessment findings
    19/jul/21
    2021
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    The flyer provides a brief introduction to the EU-funded project "Developing capacities in agricultural innovation systems: Scaling up Tropical Agriculture Platform Framework (TAP-AIS)", and the objectives and agenda of the workshop. The workshop aims at presenting the findings of the national agricultural innovation system (AIS) assessment conducted in Cambodia in the context of the TAP-AIS project.
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    Project
    Factsheet
    Building Capacities and Facilitating Enabling Environment for Contract Farming in Lesotho - TCP/LES/3801 2024
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    A vast majority of Lesotho’s population resides in rural areas and a large proportion of these rural dwellers depend on agriculture and remittances from migrant labourers for their livelihoods. Employment opportunities in South Africa and Lesotho’s urban centres have declined because of stagnating economic growth. The impact of COVID-19 has worsened the situation. Remittances as one of the key pillars for the rural economy have been seriously weakened. The focus is now shifting to agriculture to fill the void. Unfortunately, the performance and output of the agricultural sector has been disappointingly low, thus making those who depend on it vulnerable to poverty and food insecurity. These challenges notwithstanding, the Government of Lesotho considers agriculture as a priority sector for job creation and economic growth. The current medium-term planning framework (National Strategic Development Plan) has prioritized agriculture alongside manufacturing, tourism and creative industries as key growth generators and is advocating for increased public and private sector investment.

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    Document
    Bulletin
    Non-wood news
    An information bulletin on Non-Wood Forest Products
    2007
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    Behind the new-look Non-Wood News is the usual wealth of information from the world of NWFPs. The Special Features section covers two different aspects of NWFPs: a specific product (bamboo) and a developing market (cosmetics and beauty care). Bamboo is versatile: it can be transformed, for example, into textiles, charcoal, vinegar, green plastic or paper and can also be used as a food source, a deodorant, an innovative building material and to fuel power stations. Reports indicate that natural c osmetics and beauty care are a huge global market, with forecasts indicating an annual growth of 9 percent through 2008. The Special Feature on Forest cosmetics: NWFP use in the beauty industry builds on this and includes information industry interest and marketing strategies (consumers are being drawn to natural products and thus their content is emphasized). As can be seen from the articles on shea butter in Africa and thanakha in Myanmar, many societies have always used and benefited from nat ural cosmetics. This issue includes other examples of traditional knowledge, such as the uses of the secretions of a poisonous tree frog in Brazil and the use by the traditional healers in India of allelopathic knowledge.
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    Book (stand-alone)
    Technical study
    Appropriate food packaging solutions for developing countries 2014
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    The study was undertaken to serve as a basis for the international congress Save Food!, taking place from 16 to 17 May 2011, at the international packaging industry fair Interpack2011 in Düsseldorf, Germany. Save Food! has been co organized by Interpack2011 and FAO, aiming to raise awareness on global food losses and waste. In addition, Save Food! brings to the attention of the international packaging industry the constraints faced by the small- and medium-scale food processing industries in dev eloping countries to obtain access to adequate packaging materials which are economically feasible. This revised edition, dated 2014, contains a new section on investment opportunities in developing countries (paragraph 3.7).
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    Book (stand-alone)
    Yearbook
    FAO Yearbook of Forest Products 2000 2002
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    The FAO Yearbook of Forest Products is a compilation of statistical data on basic forest products for all countries and territories of the world. It contains series of annual data on the volume of production and the volume and value of trade in forest products. It includes tables showing direction of trade and average unit values of trade for certain products. Statistical information in the yearbook is based primarily on data provided to the FAO Forestry Department by the countries through quest ionnaires or official publications. In the absence of official data, FAO makes an estimate based on the best information available.