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畜牧业可持续发展全球议程









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    Book (series)
    Flagship
    The State of Food Security and Nutrition in the World 2025
    Addressing high food price inflation for food security and nutrition
    2025
    While some progress and recovery have been made in recent years, the world is still above pre-COVID-19 pandemic levels and far from eradicating hunger and food insecurity by 2030 (SDG Target 2.1). Similarly, despite some progress in the global nutrition targets, the world is not on track to achieve SDG Target 2.2. Among other factors, persistent food price inflation has slowed this momentum.The State of Food Security and Nutrition in the World 2025 highlights how elevated inflation in many countries has undermined purchasing power and, especially among low-income populations, access to healthy diets. The report documents how high food price inflation is associated with increases in food insecurity and child malnutrition. Vulnerable groups, including low-income households, women, and rural communities, can be particularly affected by food price inflation, risking setbacks in the fight against hunger and malnutrition.In response to these challenges and to prevent future price shocks, the report examines policy measures adopted by countries, and outlines what is necessary going forwards. It stresses the importance of coherent implementation of fiscal and monetary policies to stabilize markets, promote open and resilient trade, and protect vulnerable populations. Additionally, it calls for better data systems and sustained investment in resilient agrifood systems to build long-term food security and nutrition. These coordinated actions are vital to reignite progress towards ending hunger and malnutrition by 2030.
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    Book (series)
    Working paper
    Impact of mastitis in small scale dairy production systems 2014
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    Mastitis is the most prevalent production disease in dairy herds worldwide and it is well documented as disease with a heavy burden in developed countries, while very limited information is available for developing countries. This paper reviews the existing literature on the topic of mastitis to assist in the analysis of its occurrence in developing countries, focusing on small-scale farming systems and to provide information on the economic dimension of the disease in resource-poor environments . To the author’s knowledge, there are no pertinent published studies and so the purpose here is to summarize most of the data available on mastitis in resourcepoor environments, with a focus on small-scale producers. The papers reviewed show a significant prevalence of the disease throughout numerous herds in different countries in Africa and Asia, especially in its sub-clinical form. Economic estimates were limited to a few countries and conducted with disparate methodologies. Another issue hi ghlighted is the lack of awareness among farmers of the subclinical form of the disease, and this aspect is of fundamental importance because of the possibility of spreading infectious agents through the herd. The lack of medical treatment means, as demonstrated, an increase in the occurrence of mastitis cases on the farm, a consistent decrease in milk yield (up to 33% per quarter infected), a public health risk due to consumption of unsafe milk, and less efficient processing of milk. The data c ollected and organized can be used as a starting point to concentrate future efforts on the study and control of mastitis and its impact in developing countries, with a focus on its relevance for vulnerable small-scale farmer households.