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Climate-smart fisheries and aquaculture

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    Brochure, flyer, fact-sheet
    Brochure
    Course: Water management for climate-smart agriculture 2018
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    This fact sheet describes the following e-learning course: This course focuses on water management and its critical role in climate-smart agriculture. It analyses the impacts of climate change on the availability of freshwater resources for agriculture and considers possible water management options for adaptation to climate change and for climate change mitigation.
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    Brochure
    Course: Introduction to Climate-Smart Agriculture 2018
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    This fact sheet describes the following e-learning course: This course analyses climate change impacts on agriculture, food security and food systems and provides an overview of the main climate change adaptation and mitigation strategies in agriculture. It also introduces the Climate-Smart Agriculture (CSA) approach and describes the 5-step process to implement it.
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    Brochure, flyer, fact-sheet
    Brochure
    Climate-Smart Agriculture in Action: from concepts to investments
    Dedicated training for task managers of the African Development Bank
    2018
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    This initial training will focus on the key concepts and approaches associated with climate action in the agricultural sectors, especially Climate-Smart Agriculture, and will be structured around the five-step CSA implementation approach, from building evidence base to the implementation and dissemination of locally suitable practices and context-specific technologies, while addressing barriers at the institutional, policy and financial levels.

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    Technical book
    FAO/INFOODS Density Database Version 2.0 (2012) 2012
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    FAO/INFOODS prepared this database to provide a tool for researchers and professionals to convert volume into weight and vice-versa. Data were collected from the literature, various national food composition tables and measurements conducted by the authors (see bibliography). Version 1.0 included density data for 214 food entries in 16 food groups from six sources and version 2.0 includes 638 foods entries in 20 food groups from 11 sources. For version 2, in addition to density data it was decid ed to also present data on specific gravity and to define the terms used. The data presented in this database are divided between density (including mass density and bulk density) and specific gravity. Like version 1.0, the data can be downloaded in Excel format from the INFOODS website. French version of this publication "Base de données FAO/INFOODS sur la densité. Version 2.0 (2015)" is published under job number i3057
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    Book (series)
    Flagship
    The State of Food Security and Nutrition in the World 2022
    Repurposing food and agricultural policies to make healthy diets more affordable
    2022
    This year’s report should dispel any lingering doubts that the world is moving backwards in its efforts to end hunger, food insecurity and malnutrition in all its forms. We are now only eight years away from 2030, but the distance to reach many of the SDG 2 targets is growing wider each year. There are indeed efforts to make progress towards SDG 2, yet they are proving insufficient in the face of a more challenging and uncertain context. The intensification of the major drivers behind recent food insecurity and malnutrition trends (i.e. conflict, climate extremes and economic shocks) combined with the high cost of nutritious foods and growing inequalities will continue to challenge food security and nutrition. This will be the case until agrifood systems are transformed, become more resilient and are delivering lower cost nutritious foods and affordable healthy diets for all, sustainably and inclusively.
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    Brochure, flyer, fact-sheet
    Brochure
    The 3 pillars of Climate-Smart Agriculture and the Sustainable Development Goals
    Synergies and Trade-offs
    2019
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    This flyer provides an overview of the potential of Climate-Smart Agriculture (CSA) to support the achievement of the Sustainable Development Goals (SDGs) of the 2030 Agenda for Sustainable Development as described in the FAO publication, on assessing the mapping of CSA and the SDGs and taking into account the interlinked nature of SDGs and countries’ commitments to climate action, in particular the Nationally Determined Contributions (NDCs). The flyer is dividied into two main parts. In the first, the visual mapping shows how the three pillars of CSA provide synergies and trade-offs across each of the 17 SDGs. The second part, shows how the five steps for CSA implementation overlap in synergies and trade-offs across the 17 SDGs.