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DocumentFinal Evaluation of the Conservation Agriculture Scaling-Up (CASU) Project Funded by the European Union - Annex 1. Case studies from different agro-ecological regions
Project evaluation - Annex
2018Also available in:
No results found.Despite widespread promotion of conservation agriculture in Zambia as a means to increase productivity and conserve soil fertility in farming systems, there has been limited adoption by farmers of such techniques. In an effort to address this, the Conservation Agriculture Scaling-Up (CASU) Project, funded by the European Union, had the objective of sustainably increasing crop productivity and diversity through widespread promotion of the three principles of conservation agriculture across the entire country, targeting over 300 000 smallholder farmers. The evaluation found that conservation agriculture led to an increase in yields, but farmers struggled to find suitable markets, particularly for legumes. The evaluation recommends that future projects consider the entirety of the value chain, with more flexibility for locally-adapted climate-smart agriculture and sustainable intensification techniques. Further, the evaluation recommends that future projects increase the quota targets for female beneficiaries, while simultaneously including targeted activities for female beneficiaries. The handover to the Government of the Republic of Zambia of the Zambia Integrated Agricultural Management Information System (ZIAMIS) and e-voucher system, derived from the CASU model, was an unplanned but very positive outcome. -
Book (series)Report on the Agro-Ecological Zones Project. Vol. 4 - Results for Southeast Asia 1980
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No results found.Projections reveal that to sustain the likely world population in the year 2000, an increase of 60 percent in agricultural production will be required. "Is there sufficient land to meet these needs?" becomes the overriding question. However, little precise information exists on which to base a reliable answer. Previous appraisals of the global extents of arable lands, to support present and future human populations, vary from 3 to 7 thousand million hectares. Estimates of the populations these l ands can support, vary from 7.5 to 40 thousand million. These estimates however, do not take into account differences in production potential when it is calculated for a) different crops, e.g. pearl millet and white potato, with widely differing climatic and soil requirements, and b) different levels of inputs and technology, e.g. subsistence cultivation and commercial production. Such factors must be taken into account to arrive at realistic estimates of the agricultural production potential of the various lands of the world. -
Book (stand-alone)Afghanistan's Agro-ecological zoning atlas. Part 2: Agro-ecological assessments
A study of the International Institute for Applied Systems Analysis (IIASA) in collaboration with FAO
2022Also available in:
No results found.Agriculture is crucial for the national economy of Afghanistan and in particularly so for the agriculturally dependent population which is constituting 60 percent of the total population. Adoption of new strategies for agriculture monitoring, rural land use planning and land management are urgently required to reduce hunger and poverty among rural population and to assure sustainable food and feed production for future generations. The availability of reliable information on natural resources and agriculture for its monitoring and analysis is indispensable to development and implementation of such strategies. However, productivity in the agricultural sector has been relatively low. Afghanistan has the potential to increase its output of cereals, fruits and vegetables. For this purpose, the project “Strengthening Afghanistan Institutions’ Capacity for the Assessment of Agriculture Production and Scenario Development” (GCP/AFG/087/EC), funded by the European Union, is implemented by the Ministry of Agriculture, Irrigation and Livestock (MAIL) and the Food and Agriculture Organization of the United Nations (FAO). Among the project objectives are improving the understanding of the country’s national resources endowment and limitations as well as assessing agricultural production capacities under current climatic conditions and likely impacts of climate change. Within the context of this project the Food and Agriculture Organization of the United Nations (FAO) and the International Institute for Applied Systems Analysis (IIASA) support and implement a National Agro-Ecological Zoning activity in Afghanistan (NAEZ) which assesses quality and availability of land resources and identifies crop cultivation potentials - suitable area, production and attainable yield - under prevailing soil and terrain conditions and for given current or future agroclimatic conditions. One of the outputs of the NAEZ activities is this Agro-Ecological Zones Atlas which is based on applications of the FAO/IIASA National Agro-Ecological Zoning system for current and future climates. The Atlas provides two distinct parts, namely:
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