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Book (stand-alone)Technical reportAsia-Pacific Fishery Commission (APFIC). Report of the meeting of the ad hoc working group of experts in food safety 1999
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DocumentOther documentJoint FAO/WHO Expert Committee on Food Additives. Expert meeting of the Working Group established to consider the evaluation of enzyme preparations used in the manufacture of foods
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DocumentOther documentFAO Regional training course on “Capacity building on risk categorization for ranking risk of ASEAN food hazards for developing the risk-based monitoring protocol for food safety. Tentative Agenda
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MeetingMeeting documentReport on the 19th session of the International Poplar Commission and of the 36th session of its executive committee 1992The 36th Session of the Executive Committee of the International Poplar Commission (IPC) was held in Zaragoza, Spain, on 22nd September 1992, at the kind invitation of the Government of the Kingdom of Spain. Mr. V. Steenackers, Chairman of the Executive Committee chaired the meeting. It consisted of a closed session of 10 members and 3 heads of Working Parties as well as the Secretary of the Commission and a former Secretary of the IPC acting as adviser. The 19th Session of the International P oplar Commission (IPC) was held in Zaragoza at the kind invitation of the Government of the Kingdom of Spain under the Chairmanship of Mr. Domingo Cadahi (Spain), with the assistance of two Vice-Chairmen, Mr. G. Valle (Canada) and Mr. Jaime Ulloa (Chile), and three Rapporteurs, Mr. Dean DeBell (USA), Mr. Franois Lefevre (France) and Mrs. Teresa Cerrillo (Argentina).
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MeetingMeeting document