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BookletTechnical briefChad: DIEM – Data in Emergencies Monitoring brief, round 7
Results and recommendations, October 2024
2025Also available in:
This Data in Emergencies Monitoring (DIEM-Monitoring) brief shares the results of the seventh-round assessment conducted in September and October 2024 in Chad. It presents key findings and recommendations for humanitarian actors to utilize in planning and implementing data-driven programming to sustain farmers’ livelihoods and build their resilience to future shocks protecting the food security of rural people. The Food and Agriculture Organization of the United Nations established the DIEM-Monitoring system in June 2020. In 29 of the world’s most food-insecure countries, DIEM-Monitoring enumerators collect data at household level on shocks, agricultural livelihoods, food security and needs several times a year through computer-assisted telephone interviews and face-to-face surveys. This regularly collected and granular data is easily accessible in the form of dashboards, maps, briefs and aggregated data on the DIEM Hub, enabling partners and stakeholders to trigger immediate mitigation and response actions. -
BookletTechnical briefChad: DIEM – Data in Emergencies Monitoring brief, round 8
Results and recommendations, February 2025
2025Also available in:
This Data in Emergencies Monitoring (DIEM-Monitoring) brief shares the results of the eighth-round assessment conducted in January and February 2025 in Chad. It provides humanitarian actors with key findings and essential recommendations to plan and implement interventions aimed at supporting agricultural livelihoods and strengthening their resilience to future shocks, thereby helping to safeguard the food security of rural populations. The Food and Agriculture Organization of the United Nations (FAO) established DIEM-Monitoring in June 2020. In 29 countries most affected by food insecurity, data are collected several times a year by DIEM enumerators through computer-assisted telephone interviews and face-to-face surveys. These data cover shocks, agricultural livelihoods, food security, and household needs. Regularly updated and easily accessible on the DIEM platform, the information is disseminated in the form of dashboards, maps, bulletins, and aggregated datasets, enabling partners and stakeholders to rapidly activate mitigation measures and effectively target vulnerable households. -
BookletCorporate general interestDemocratic Republic of the Congo: DIEM-Monitoring emergency agriculture support brief
September 2025
2025Also available in:
This emergency agriculture support brief presents the results of the tenth round of Data in Emergencies Monitoring (DIEM-Monitoring), conducted in the Democratic Republic of the Congo in June and July 2025. It provides humanitarian actors with an in-depth analysis focused on agricultural households to target interventions aimed at supporting livelihoods and strengthening resilience to future shocks, protecting the food security of rural populations. The Food and Agriculture Organization of the United Nations established DIEM-Monitoring in June 2020. Data are collected several times a year across food insecure countries by DIEM enumerators through computer-assisted telephone interviews and face-to-face surveys. These data cover shocks, agricultural livelihoods, food security and household needs, and are regularly updated and easily accessible on the DIEM Hub. DIEM products consist of dashboards, maps, briefs and aggregated data, enabling partners and stakeholders to activate mitigation measures and target vulnerable households.
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Book (series)FlagshipThe State of Food Security and Nutrition in the World 2025
Addressing high food price inflation for food security and nutrition
2025While some progress and recovery have been made in recent years, the world is still above pre-COVID-19 pandemic levels and far from eradicating hunger and food insecurity by 2030 (SDG Target 2.1). Similarly, despite some progress in the global nutrition targets, the world is not on track to achieve SDG Target 2.2. Among other factors, persistent food price inflation has slowed this momentum.The State of Food Security and Nutrition in the World 2025 highlights how elevated inflation in many countries has undermined purchasing power and, especially among low-income populations, access to healthy diets. The report documents how high food price inflation is associated with increases in food insecurity and child malnutrition. Vulnerable groups, including low-income households, women, and rural communities, can be particularly affected by food price inflation, risking setbacks in the fight against hunger and malnutrition.In response to these challenges and to prevent future price shocks, the report examines policy measures adopted by countries, and outlines what is necessary going forwards. It stresses the importance of coherent implementation of fiscal and monetary policies to stabilize markets, promote open and resilient trade, and protect vulnerable populations. Additionally, it calls for better data systems and sustained investment in resilient agrifood systems to build long-term food security and nutrition. These coordinated actions are vital to reignite progress towards ending hunger and malnutrition by 2030. -
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