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Rethinking Resilience - Building Sustainable Futures in a World of Polycrisis. Agenda and Timetable

Rome, Italy, 8 May 2025







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    Brochure, flyer, fact-sheet
    Resilience Building in Somalia
    FAO Programme Review 2024
    2024
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    Leveraging on more than a decade of delivering humanitarian response, saving lives, and building resilient and sustainable livelihoods in Somalia, FAO continues to prioritize strengthening the productive sectors and resilient food systems. At the core of this is building resilience against climate change and human-induced crises as well as protecting the poor and vulnerable from shocks and stresses. In Somalia, FAO operates one of the largest resilience programmes in sub-Saharan Africa in efforts to contribute to the regional, sub-regional and country priorities. FAO defines Resilience as the ability of individuals, households, and communities to PREVENT, ANTICIPATE, ABSORB, ADOPT and TRANSFORM positively, efficiently, and effectively when faced with a wide range of risks and crises while maintaining an acceptable level of functioning without compromising long-term prospects for sustainable development, peace and security, human rights, and well-being for all. The ongoing programme in Somalia implemented in collaboration with the government of Somalia and partners focuses on enhancing evidence-based policies and institutional interventions, covering components such as food security, nutrition, land, agriculture, aquaculture, livestock breeding, infrastructure rehabilitation/construction and seed policies and production. Through the programme, FAO supports increased production and productivity through targeted support to households, smallholder farmers, farmer organizations and cooperatives, youth and women organizations improved efficiency; provision/improvement of infrastructure such as feeder roads, markets, flood embarkments, fish landing sites, veterinary and seed laboratories; improving farmer knowledge and skills; investing in early warning and early action systems for evidence-based decision making and anticipatory actions; and strengthening of stakeholder coordination for higher and lasting impact of interventions. To improve agri-food system resilience, FAO has focused on supporting increased crop production to meet the cereal needs of the most vulnerable. To strengthen the preventive and anticipative resilience of the communities and the government, emphasis is made on strengthening the capacity of federal and state governments to conduct desert locust surveillance and control in order to prevent the destruction of crops. Support is provided to the livestock sector through animal treatment and vaccination campaigns, including efforts to commercialize the sector and reduce livestock-related conflicts. Moving towards adaptive and transformative capacity for longer term and sustainable resilience building, the focus is made towards strengthening irrigation potential in the riverine areas while providing cash to enable quick recovery. The FAO Somalia programme is also promoting the development of the fisheries sector which has a great potential to contribute to national food security. FAO interventions towards building resilience.
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    The Federal Republic of Nigeria Resilience Strategy 2021–2023
    Increasing the resilience of agriculture-based livelihood – The pathway to humanitarian–development–peace nexus
    2021
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    The Food and Agriculture Organization of the United Nations (FAO) has developed this three-year strategy to strengthen resilience of agriculture-based livelihoods in Nigeria under recurring threats from both conflict and natural hazard-induced disasters to better withstand shocks and thrive. It integrates the pathways for resilience through four main outcome areas. The first one is the strengthening of the national institutions and their entities for disaster risk reduction, natural resources management and food crisis prevention and management in the agriculture sector. Secondly, it aims to inform agriculture-based livelihood interventions with reliable data, analysis and a well-established early warning system against known and emerging risks and hazards, for enhanced food security. Besides, the strategy aims to promote diversified, resilient and inclusive agriculture-based livelihood systems and also to improve and protect food security and nutrition, and agriculture-based livelihoods of crisis-affected populations.
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    Delivering shock-responsive social protection to farmers and fishers in the Philippines
    Responding to floods and typhoon in the Bangsamoro Autonomous Region in Muslim Mindanao
    2025
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    The Bangsamoro Autonomous Region in Muslim Mindanao (BARMM) in the Philippines faces persistent socioeconomic and environmental challenges. In 2020, 81 percent of the population could not meet basic needs, and by 2021, the poverty rate stood at 29.8 percent – more than twice the national average. Decades of conflict, despite a 2014 peace agreement, continue to drive displacement and disrupt livelihoods. The region is also highly vulnerable to natural hazards, including floods, landslides and earthquakes, further exacerbating food insecurity and economic instability.Agriculture remains central to BARMM’s economy, employing 60.4 percent of the workforce. However, shocks such as the COVID-19 pandemic and extreme weather events have severely affected the sector. While BARMM recorded a lower COVID-19 infection rate than the national average, the economic repercussions were significant. In 2022, Typhoon Nalgae (Paeng) caused extensive damage, affecting 557 000 people, displacing 102 000, and devastating homes, infrastructure and agricultural activities – especially in Maguindanao.This good practice factsheet documents two FAO interventions implemented between April 2021 and December 2022 to support farmers, fishers and their households. The first intervention expanded social protection coverage to those not receiving assistance to mitigate the socioeconomic impacts of COVID-19. The second enhanced flood response efforts by temporarily increasing assistance to affected farmers and fishers through BARMM’s social protection system. These initiatives demonstrate the potential of risk-informed, shock-responsive social protection in strengthening resilience and reducing poverty in crisis-prone regions.

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