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Book (stand-alone)Proceedings of the Second Ministerial Meeting on International Food Prices
FAO Headquarters, Rome, 7 october 2013
2013Also available in:
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DocumentPrice volatility and food security. A report by the High Level Panel of Experts on Food Security and Nutrition (HLPE) of the Committee on World Food Security
HLPE Report No. 1
2011Also available in:
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DocumentFood Price Volatility and the Right to Food
Right to Food Policy Brief No. 1
2011Also available in:
High food price volatility has a negative impact on food security and this volatility affects vulnerable groups. Putting the Right to Food principles into practice can help to enhance the efficiency and sustainability of the majority of policy tools being implemented to confront and reduce prices volatility.
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