Related items
Showing items related by metadata.
-
Book (series)Report of the workshop on optimizing food and nutrition security and livelihood benefits of small pelagic species production in sub-Saharan Africa, Accra, Ghana, 5–7 December 2023 2024
Also available in:
No results found.Based on earlier work by FAO in collaboration with other organizations and institutions, the workshop on “Optimizing food and nutrition security and livelihood benefits of small pelagic species production in sub-Saharan Africa” aimed to develop a better understanding of supply chains for small pelagic species in sub-Saharan/West Africa. In doing so, it focused on how related fishery resources could best contribute to food and nutrition security, and to the livelihoods of small-scale and fisheries-dependent communities. The workshop was an opportunity to review good practices and lessons learned concerning the alignment between the fish-based products industry and food and nutrition security considerations. It also identified policy considerations, future research and other actions to support effective management of small pelagic resources. The workshop brought together 50 representatives from local fishing communities, governments, private sector actors, research institutions, and relevant professional and interest organizations. A number of conclusions were drawn and recommendations made on how to safeguard the contribution of small pelagics to food and nutrition while having a responsible fishmeal and fish oil industry in the West African region. -
Book (series)Report of the Expert Consultation on the Role of Small-scale Fisheries in Poverty Alleviation and Food Security. Rome, 5–8 July 2004. 2004
Also available in:
No results found.The Expert Consultation was convened by FAO in order to elaborate guidelines on the policies and actions needed to increase the contribution of small-scale fisheries to poverty alleviation and food security. The twenty-fifth session of the FAO Committee on Fisheries, held in Rome from 24 to 28 February 2003, requested FAO to develop such guidelines as part of its series of technical guidelines on the implementation of the Code of Conduct for Responsible Fisheries. The Expert Consultati on had before it a comprehensive background document on the subject matter and recommended that two products be published by FAO: (i) a FAO Fisheries Technical Paper on small-scale fisheries in poverty alleviation and food security that would include a full review of relevant background information; and (ii) FAO Technical Guidelines for Responsible Fisheries on enhancing the contribution of small-scale fisheries to poverty alleviation and food security that would be a much more concise document highlighting the actions needed to increase the contribution of small-scale fisheries. The Expert Consultation provided specific guidance for the finalization of the technical paper based on a revision and elaboration of the background document and produced a detailed outline for the preparation of the technical guidelines. It also provided recommendations on the dissemination of both documents and on methods to assess the use and evaluate the impacts of the technical guide lines. The Expert Consultation noted that there is little reference to poverty alleviation and insufficient coverage of small-scale fisheries in the Code of Conduct for Responsible Fisheries. It therefore recommended the development of a new Article on “Small-scale Fisheries and Poverty Alleviation”. -
BookletWhy the gender transformative approach is critical to achieving more equitable and resilient small-scale fisheries in sub-Saharan Africa 2023
Also available in:
No results found.This issue brief aims to highlight the benefits of adopting the gender transformative approach (GTA) in small-scale fisheries (SSF) projects and initiatives in sub-Saharan Africa. It serves as an introduction for various stakeholders wishing to gain an initial understanding of how to embed the GTA in fisheries programming. In sub-Saharan Africa, the SSF sector provides nutritious food for local, national, and international markets and underpins local economies in local communities. The SSF sector also provides income and livelihood support to millions, accounting for over 7.5 million men and 2.3 million women. Women are key players in the sector, however, they face major challenges in accessing natural and financial resources, capacity-building, and decision-making arenas at various levels, undermining their access to lucrative business opportunities. The GTA encourages SSF projects, programmes and interventions to foster a different mindset by targeting the root causes of gender inequality and assessing gender dynamics and power relations that perpetuate imbalances such as access to fisheries resources, food security and nutrition, capacity development, decision-making and access to finances and mobility. The gender transformative approach can be put into practice through a suite of different gender transformative methodologies. These include participatory approaches, methods and tools that encourage critical reflection and examination among women and men of gender roles and norms and power dynamics. Adopting the gender transformative approach ultimately contributes to advancing FAO’s commitment towards better production, better nutrition, better environment, and a better life.
Users also downloaded
Showing related downloaded files
No results found.