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Brochure, flyer, fact-sheetBrochureLand cover in the Agno river basin, Phillippines (2021) 2023
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No results found.Land cover data is vital in understanding livelihoods, food security and both exposure and sensitivity to climatic risks. It was obtained from the ESA Worldcover (2021) as a technical support to the GEF-8 Clean and Healthy Oceans Integrated Programme (IP). The overarching aim of the IP is to mitigate coastal pollution from agricultural, industrial, and municipal sources. Therefore, land cover data is crucial in understanding potential sources of pollution across the river basin. -
Brochure, flyer, fact-sheetBrochureFostering Water and Environmental Security in the Neun – Ca and Ma Transboundary River Basins and Related Coastal Areas (the Lao People’s Democratic Republic and Viet Nam) 2024
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No results found.This fact sheet for project "Fostering Water and Environmental Security in the Ma and Neun/Ca Transboundary River Basins and Related Coastal Areas" is highlighting the main characteristics for this strategic initiative that addresses the complex challenges faced by Lao People's Democratic Republic and Viet Nam in managing shared water resources. Through transboundary collaboration, sustainable resource management, and community engagement, the project aims to build resilience, protect ecosystems, and secure the livelihoods of the communities dependent on these vital river basins. -
ProjectFactsheetEnhanced Crossboundary Water Resource Management in the Senegal River Basin - TCP/INT/3602 2020
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No results found.Livelihoods across a large portion of sub-Saharan Africa are dependent upon rainfed agriculture, with only a small percentage of arable land benefiting from irrigation. Agricultural growth has been constrained by the pressures placed on land through rapid population growth,migration, displacement caused by localized conflict, pricevolatility, desertification and flooding, among otherfactors. With land and water resources dwindling through erosion and rising demand for food, forage, timber and water, poverty has become generalized, in particular inrural areas. The Senegal River Basin represents Guinea, Mali, Mauritania and Senegal. Poverty in this region remains high, with the quality of life among the lowest on the continent. The Human Development Index (HDI) scoresfor each of the four countries put them in the bottom 25 percent of global rankings. The initiatives carried out by the Economic Community of West African States (ECOWAS) at national and regional levels, together with the river basin-level activities conducted by the OMVS, helped to strengthen resilience to drought and climate uncertainty among the population living in the Senegal River Basin, as well as improving livelihoods. The OMVS provides a positive example ofthe equitable sharing of water resources, through the development and management activities carried out by countries forming part of a cross-border river basin. The aim of the present project was to strengthen these efforts.
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Book (series)FlagshipThe State of World Fisheries and Aquaculture 2018 (SOFIA)
Meeting the sustainable development goals
2018The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the Sustainable Development Goals, and measurement of progress towards these goals. It notes the particular contributions of inland and small-scale fisheries, and highlights the importance of rights-based governance for equitable and inclusive development. As in past editions, the publication begins with a global analysis of trends in fisheries and aquaculture production, stocks, processing and use, trade and consumption, based on the latest official statistics, along with a review of the status of the world’s fishing fleets and human engagement and governance in the sector. Topics explored in Parts 2 to 4 include aquatic biodiversity; the ecosystem approach to fisheries and to aquaculture; climate change impacts and responses; the sector’s contribution to food security and human nutrition; and issues related to international trade, consumer protection and sustainable value chains. Global developments in combating illegal, unreported and unregulated fishing, selected ocean pollution concerns and FAO’s efforts to improve capture fishery data are also discussed. The issue concludes with the outlook for the sector, including projections to 2030. As always, The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to-date information to a wide audience, including policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector. -
DocumentOther document中国的粮食和农业生物学多样性国家报告 2019
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No results found.These country reports are prepared as a contribution to the FAO publication, The State of the World’s Biodiversity for Food and Agriculture. The preparation of Country Reports provided an overview of existing information gaps and helped to establish a baseline information on biodiversity for food and agriculture. They also provided information on the role of biodiversity for food and agriculture in the provision of multiple ecosystem services. These country reports helped to address the following questions: • What is the state of the conservation and use of biodiversity for food security and nutrition, ecosystem services and sustainability? • What trends can be identified in the conservation and use of biodiversity for food and agriculture and in the effects of major drivers of change? • How can conservation and use of biodiversity for food and agriculture be improved and the contributions of biodiversity to food security and nutrition, ecosystem services, sustainability and the improvement of livelihoods of farmers, pastoralists, forest dwellers and fisher folk be enhanced? -
Book (stand-alone)Technical bookThe future of food and agriculture - Trends and challenges 2017
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No results found.What will be needed to realize the vision of a world free from hunger and malnutrition? After shedding light on the nature of the challenges that agriculture and food systems are facing now and throughout the 21st century, the study provides insights into what is at stake and what needs to be done. “Business as usual” is not an option. Major transformations in agricultural systems, rural economies, and natural resources management are necessary. The present study was undertaken for the quadrennial review of FAO’s strategic framework and for the preparation of the Organization Medium-Term plan 2018-2021.