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MeetingMeeting documentUNEP Contribution to Sustainable Land Management (SLM) Monitoring
Third Africa Drylands Week - Windhoek, Namibia, 8-12 August 2016
2016Also available in:
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Policy briefPolicy briefLegal assessment brief in the framework of sustainable land management, sustainable forest management and climate smart agriculture in Myanmar 2021
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No results found.This brief has been prepared in the framework of the Project “Sustainable Cropland and Forest Management in Priority Agro-Ecosystems of Myanmar” (hereinafter ‘the Project’). The Project revolves around three key concepts that inform the adoption of related approaches to be promoted in Myanmar: Sustainable Land Management (SLM); Sustainable Forest Management (SFM), including Community Based Forest Management (CBFM); and Climate-Smart Agriculture (CSA). In this regard, and considering that Output C1A of the Project´s aim is to support the development of a more enabling legal framework for SLM, CSA, and SFM in Myanmar, this brief aims to build on the ongoing policy debates in these areas, as well as on the work and experiences of the Project in the past 3 years, to contribute with suggestions and recommendations on how to enhance mechanisms leading to the mentioned policy goals. Additional support to this process was provided by the FAO-EU FIRST policy facilitation partnership. -
Brochure, flyer, fact-sheetBrochureUsing land-cover information to monitor progress on Sustainable Development Goal 15 2024
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No results found.This course seeks to provide a basic understanding of land-cover data and its use for monitoring progress towards the achievement of international agreed goals, such as Sustainable Development Goal (SDG) 15, with a practical focus on its Indicators 15.3.1 (proportion of land that is degraded over total land area) and 15.4.2 (including its subindicators: mountain green cover Index and proportion of degraded mountain land).
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Book (stand-alone)High-profileState of knowledge of soil biodiversity - Status, challenges and potentialities
Report 2020
2020Also available in:
No results found.There is increasing attention to the importance of biodiversity for food security and nutrition, especially above-ground biodiversity such as plants and animals. However, less attention is being paid to the biodiversity beneath our feet, soil biodiversity, which drives many processes that produce food or purify soil and water. This report is the result of an inclusive process involving more than 300 scientists from around the world under the auspices of the FAO’s Global Soil Partnership and its Intergovernmental Technical Panel on Soils, the Convention on Biological Diversity, the Global Soil Biodiversity Initiative, and the European Commission. It presents concisely the state of knowledge on soil biodiversity, the threats to it, and the solutions that soil biodiversity can provide to problems in different fields. It also represents a valuable contribution to raising awareness of the importance of soil biodiversity and highlighting its role in finding solutions to today's global threats. -
Book (stand-alone)High-profileStatus of the World's Soil Resources: Main Report 2015
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No results found.The SWSR is a reference document on the status of global soil resources that provides regional assessments of soil change. The information is based on peer-reviewed scientific literature, complemented with expert knowledge and project outputs. It provides a description and a ranking of ten major soil threats that endanger ecosystem functions, goods and services globally and in each region separately. Additionally, it describes direct and indirect pressures on soils and ways and means to combat s oil degradation. The report contains a Synthesis report for policy makers that summarizes its findings, conclusions and recommendations.The full report has been divided into sections and individual chapters for ease of downloading:
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BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.