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MeetingMeeting documentSeasonality, morphometrics and feeding behaviour of sailfish (Istiophorus platypterus) caught by sports fishers in the Kenyan waters 2013
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No results found.Sailfish (Istiophorus platypterus) are among the major target species caught by sports fishers in Kenyan waters. As a conservation measure, sports fishers return the fish to the waters and also tag them in an effort to study them. The retained fish are mainly those injured during the fishing expedition, they are brought on board and these were the ones used for the study which was conducted between November 2012 and January 2013 which is the peak season for sailfishes in the Kenyan waters. For s easolity data, a 19 year daily catch data from 1987 to 2011 was used. The December and January happen to have the peak abundance of sailfish in the waters. They average weight of the sailfish was recorded as 28.9 ± 4.4 kgs and had an average eye-orbit fork length of 166.5 ±9.5 cm. The major food contents in the fish stomachs were crabs (Charybdis smithii) sardines Stolephorus commersonii (Lacepède, 1803) and Kawakawa (Euthynus affinis). -
MeetingMeeting documentFood and Feeding Habits of Yellowfin Tuna (Thunnus Albacares) (Bonnaterre, 1788), Caught by handline Around Payao in the Moro Gulf 2010
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MeetingMeeting documentHistorical catches of marlins caught by sports fishers in the Kenyan waters 2015
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Book (series)High-profileOECD-FAO Agricultural Outlook 2023-2032 2023The Agricultural Outlook 2023-2032 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization of the United Nations (FAO). It brings together the commodity, policy and country expertise of both organisations as well as input from collaborating member countries to provide an annual assessment of the prospects for the coming decade of national, regional and global agricultural commodity markets. The publication consists of 11 Chapters; Chapter 1 covers agricultural and food markets; Chapter 2 provides regional outlooks and the remaining chapters are dedicated to individual commodities.
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Book (stand-alone)Manual / guideManuel d'étude sur la composition des aliments, vol.1
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2011Le Guide d'étude de la composition des aliments est publié en deux volumes : Questions et exercices - Volume 1 et Réponses aux questions et exercices - Volume 2. Les deux volumes consistent en 17 modules regroupés sous 12 grands thèmes. Chaque module est séparé en différentes sections. Le premier énonce les objectifs d'apprentissage, la matière à étudier et une estimation du temps nécessaire pour compléter le module. Souvent, beaucoup de ressources ou de matériel de référence sont indiqués avec du matériel de lecture supplémentaire. La deuxième section contient les questions, la troisième les exercices. Dans le volume avec les réponses, une section supplémentaire fournit le retour d'information général. -
Book (stand-alone)General interest bookВопросы лесного хозяйства и агролесоводства в национальных планах адаптации
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