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Emergency Response to Restore Food Security of Conflict-Affected Population in the Highlands of Papua New Guinea - TCP/PNG/3903








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    Support to Enhance Food Security and Nutrition and Encourage Healthy Eating Habits of Rural Communities in Papua New Guinea Through Piloting School Meal Programme - TCP/PNG/3805​ 2025
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    Papua New Guinea faces significant challenges with child malnutrition, including high rates of stunting, wasting, and obesity, linked to widespread food insecurity. In March 2021, the Comprehensive Health and Epidemiological Surveillance System reported a 13.8 percent wasting rate in children under five, much higher than the global average of 5.5 percent. Stunting and overweight rates are also alarmingly high at 46.5 percent and 29 percent, respectively, the highest in the Pacific region. Malnutrition, a pressing issue beyond the health sector's scope, hinders children's growth and brain development, leading to long-term negative effects on cognitive ability, academic performance, productivity, and future earnings. Poor diets are the root cause of all types of malnutrition, with its incidence varying by region and household income. The 2016-2026 National Nutrition Policy of Papua New Guinea identifies various causes of malnutrition, and stresses the need for a comprehensive, evidence-based strategy to address the issue, proposing a multi-sectoral approach with seven key objectives to improve nutrition for all Papua New Guineans.
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    Emergency Assistance to Restore Food Security and Fisheries/Livestock Livelihoods of Households Affected by Tropical Cyclone Harold in Vanuatu - TCP/VAN/3801 2024
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    Category 5 Tropical Cyclone Harold made landfall in Vanuatu on 6 April 2020, causing widespread and severe damage. The National Disaster Management Office (NDMO) estimated that up to 176 161 people had been affected by the cyclone across the country, representing over 63 percent of the national population. Of this population, 143 795 people were located in the worst-affected provinces of Malampa, Penama and Sanma, where the majority are rural people. Food security and rural livelihoods were heavily impacted and in critical need of humanitarian support. In rural areas, over 97 percent of households are engaged in vegetable crop production, with over 73 percent of households producing cash crops, while over 85 percent of households are engaged in livestock production. Rapid technical assessments found that, during Tropical Cyclone Harold, over 80 percent of crops were damaged, and over 50 percent (death rate) of livestock and livestock infrastructure were damaged. In coastal communities, fishing activities are practised by almost 58 percent of households. Damage to fishing boats and engines severely affected fishing activities, which provide a valuable protein and income source.
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    Emergency Food Security and Livelihoods Assistance to Conflict Affected Households in Ukraine - TCP/UKR/3901 2024
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    The crisis in Ukraine reached alarming proportions. The Food and Agriculture Organization of the United Nations (FAO) estimated a staggering 4.5 million people requiring urgent agricultural livelihoods support and food assistance, which represents a 2 000 percent increase since the onset of the crisis in February 2022. As the conflict continued to escalate, a humanitarian crisis especially in East Ukraine became dire. To address this, a project was designed to target the most vulnerable populations affected by the conflict, particularly those residing in rural areas of Donetsk and Luhansk oblast. These regions saw a significant deterioration in living conditions due to the ongoing conflict, resulting in higher unemployment rates and limited access to livelihood opportunities. Many households within 0 to 10 kilometers of the contact line were left grappling with food insecurity, resorting to backyard agriculture and livestock production to meet their basic nutritional needs.

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