Creation of a micro value-chain for a local variety of rye, the "Iermana"

Creation of a micro value-chain for a local variety of rye, the "Iermana"

Year of publication 2019

Place of publication Rome, Italy ;

Pages 6p.

Publisher FAO ;

Product type Document

Edition 1

Language English

Related items

Showing items related by metadata.

Document

Submission - Applying an innovation-system approach in rice value-chain analysis and development for competitive markets in Nigeria; Involving farmers as partners in research and development projects; and documenting efforts made by the Center- AfricaRice 2019

Also available in:

No results found.
Document

Submission on FRs - Facilitating small-scale farmers access to diversity seeds of traditional small grains varieties and landraces and providing support to sustainable use and conservation of local small grains resources - Serbia 2021

Also available in:

No results found.
Document

Enhancement and protection of the products of local varieties of the Genova’s mountain by a consortium of farmers called "Consorzio della Quarantina 2019

Also available in:

No results found.

Show more

Users also downloaded

Showing related downloaded files

No results found.