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Book (stand-alone)Publications of the Food and Agriculture Organization of the United Nations 2014 2014
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No results found.As the leading UN agency for agricultural and rural development, FAO publishes print and electronic publications covering all fields of food and nutrition, agriculture, forestry, fisheries, the environment, and related aspects of economic and social development. FAO publishes in six official languages (English, French, Spanish, Arabic, Chinese and Russian), supports publishing of its titles in other languages, and engages in co-publishing projects worldwide. -
DocumentGhana: Country Programming Framework 2013-2016 for the Food and Agriculture Organization of the United Nations and the Government of Ghana 2013
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No results found.The Food and Agriculture Organisation (FAO), since the beginning of its Representation in Ghana in 1978 has cooperated with the Government of Ghana, through technical assistance and advice, in implementing programmes and projects in the area of food and agriculture, nutrition and natural resource management. In order to enhance the organisation’s response to challenges faced by the country in the its mandate areas, the Government of Ghana and FAO jointly decided to review their cooperation frame work through the development of a comprehensive Country Programming Framework (CPF, 2013 - 2016), which sets out three priorities and results for FAO’s medium-term assistance to Ghana . The CPF has been prepared in close collaboration with key Ministries, Departments and Agencies (Ministries of Food and Agriculture, Health, Finance and Economic Planning, Land and Natural Resources, Environment, Science and Technology, and Local Government and Rural Development) as well as NGOs and Development Pa rtners. -
DocumentZambia: Government of the Republic of Zambia and Food and Agriculture Organization of the United Nations (FAO) Country Programming Framework for Zambia 2013-2015 2013
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No results found.The CPF reviews the status of agriculture in Zambia and provides an analysis of sector-specific challenges and opportunities. Suitable areas for FAO intervention are identified and justified in accordance with FAO’s comparative advantages, GRZ priorities, UNDAF outcomes and FAO strategic objectives. It is supported by annexes, including i) CPF alignment with other policy documents and frameworks; ii) a results matrix; and iii) a matrix showing resource requirements. The process of developing CP F involved broad consultations with GRZ and other stakeholders in the agriculture sector including development partners. This process brought out areas of FAO’s comparative advantages which were reviewed to ensure alignment with agriculture sector national priorities.
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