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生态标签计划对渔业所产生影响报告

鱼 品 贸 易 分 委 员 会










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    ¹ØÓÚº£¹êÑø»¤ÓëÓæÒµµÄ¼¼Êõ´èÉÌ»á 2005
    粮农组织于2004年11月29日-12月2日在泰国曼谷召开了一次关于海龟养护与淦业的技术磋商会。出席磋商会的有粮农组织的28名成员、来自3个政府间组织和4个国际非政府组织的观察员,这是2003年2月24-28日在意大利罗马举行的渔业委员会第二十五届会议商定的。技术磋商会讨论了与海龟养护和管理有关的重要问题,特别重点是:(i)海龟养护的现状及影响海龟死亡的因素;(ii)减少海龟死亡的渔具和技术;(iii)编写关于减少海龟死亡的准则;(iv)在海龟养护方面向发展中国家成员提供援助;(v)今后全球海龟养护与渔业工作的方向。技术磋商会就今后在海龟养护和渔业活动
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    Book (stand-alone)
    国际农药管理行为守则
    农药良好标签规范准则 (修订版)
    2018
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    The guidelines have been brought in line with the Globally Harmonized System (GHS) for the Classification and Labelling of Chemicals (GHS), and where the GHS allows for (national) interpretation of its provisions, these guidelines provide specific options relevant to pesticide labelling. These guidelines identify the main objectives and considerations in preparing a label and provide guidance for the layout and required information to be presented. Technical Guidelines are issued to elaborate specific articles of the FAO & WHO International Code of Conduct on Pesticide Management (the Code) and related technical aspects of pesticide management. These guidelines are developed by the FAO/WHO Joint Meeting on Pesticide Management (JMPM) This present, revised, version of the Guidelines on Good Labelling Practice for Pesticides targets pesticide regulatory authorities, primarily in developing countries and countries with economies in transition, which have to define or revise national pesticide labelling requirements. The guidelines aim also to assist pesticide registration authorities in reviewing the design and contents of (draft) pesticide labels. Other stakeholders, such as pesticide industry and civil society groups, may also find the guidelines useful for writing or evaluating pesticide labels.
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    Book (stand-alone)
    食品标签食品法典 - 第五版 2007
    食品标签是沟通的主要手段   之间的生产者和卖方之间的食物   另一方面,买方和消费者。   食品法典标准和准则   食品标签以这种紧凑格式出版   允许他们广泛使用和理解   政府,监管机构,食品行业   零售商和消费者。 这第五版   包括食品法典通过的文本   委员会到2007年。

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