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ProjectFactsheetPromoting the Conservation of Plant Genetic Resources to Achieve Sustainable Agricultural Systems and Food Security - FMM/GLO/153/MUL 2025
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No results found.The conservation and sustainable use of plant genetic resources are essential to achieving sustainable agriculture and food security, for present and future generations. However, the diversity of plant species continues decreasing at an alarming rate, while the world’s population is growing, hunger and malnutrition prevail, and adverse impacts of climate change are increasing. In the most affected countries, there is usually a lack of strong legal frameworks and institutional capacities related to the management of plant genetic resources for food and agriculture (PGRFA) to face these issues. The ITPGRFA provides the required enabling framework and brings together countries, relevant organizations and key stakeholders around the world to join their efforts in the conservation and sustainable use of the world’s plant genetic resources for global food security. This subprogramme aimed to improving developing countries capacities on the implementation of the ITPGRFA by supporting policymaking and providing relevant information, tools and resources, as well as a common space for knowledge-sharing and exchange of best practices. -
MeetingMeeting document
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MeetingMeeting document
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ProjectFactsheetPromoting the Conservation of Plant Genetic Resources to Achieve Sustainable Agricultural Systems and Food Security - FMM/GLO/153/MUL 2025
Also available in:
No results found.The conservation and sustainable use of plant genetic resources are essential to achieving sustainable agriculture and food security, for present and future generations. However, the diversity of plant species continues decreasing at an alarming rate, while the world’s population is growing, hunger and malnutrition prevail, and adverse impacts of climate change are increasing. In the most affected countries, there is usually a lack of strong legal frameworks and institutional capacities related to the management of plant genetic resources for food and agriculture (PGRFA) to face these issues. The ITPGRFA provides the required enabling framework and brings together countries, relevant organizations and key stakeholders around the world to join their efforts in the conservation and sustainable use of the world’s plant genetic resources for global food security. This subprogramme aimed to improving developing countries capacities on the implementation of the ITPGRFA by supporting policymaking and providing relevant information, tools and resources, as well as a common space for knowledge-sharing and exchange of best practices. -
MeetingMeeting document
-
MeetingMeeting document
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ProjectFactsheetPromoting the Conservation of Plant Genetic Resources to Achieve Sustainable Agricultural Systems and Food Security - FMM/GLO/153/MUL 2025
Also available in:
No results found.The conservation and sustainable use of plant genetic resources are essential to achieving sustainable agriculture and food security, for present and future generations. However, the diversity of plant species continues decreasing at an alarming rate, while the world’s population is growing, hunger and malnutrition prevail, and adverse impacts of climate change are increasing. In the most affected countries, there is usually a lack of strong legal frameworks and institutional capacities related to the management of plant genetic resources for food and agriculture (PGRFA) to face these issues. The ITPGRFA provides the required enabling framework and brings together countries, relevant organizations and key stakeholders around the world to join their efforts in the conservation and sustainable use of the world’s plant genetic resources for global food security. This subprogramme aimed to improving developing countries capacities on the implementation of the ITPGRFA by supporting policymaking and providing relevant information, tools and resources, as well as a common space for knowledge-sharing and exchange of best practices. -
MeetingMeeting document
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MeetingMeeting document
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BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018. -
BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
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Book (stand-alone)High-profileStatus of the World's Soil Resources: Main Report 2015
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No results found.The SWSR is a reference document on the status of global soil resources that provides regional assessments of soil change. The information is based on peer-reviewed scientific literature, complemented with expert knowledge and project outputs. It provides a description and a ranking of ten major soil threats that endanger ecosystem functions, goods and services globally and in each region separately. Additionally, it describes direct and indirect pressures on soils and ways and means to combat s oil degradation. The report contains a Synthesis report for policy makers that summarizes its findings, conclusions and recommendations.The full report has been divided into sections and individual chapters for ease of downloading: