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Brochure, flyer, fact-sheetBrochureDigital Agriculture Profile Côte d'Ivoire 2020
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No results found.Digital technologies are slowly spreading in agriculture sectors globally. But their adoption is hampered by the digital divide which requires significant public investments, improved policy and incentive frameworks to be bridged. Only after that, digital transformation will take place at scale. DAP is meant to assess the country's readiness for this digital transformation by identifying main bottlenecks, opportunities and risks for digital transformation. DAP will thus guide public investment and policy work to accelerate the scaling up of digital transformation. -
Brochure, flyer, fact-sheetBrochureDigital Agriculture Profile Turkey 2021
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No results found.Digital technologies are slowly spreading in agriculture sectors globally. But their adoption is hampered by the digital divide which requires significant public investments, improved policy and incentive frameworks to be bridged. Only after that, digital transformation will take place at scale. DAP is meant to assess the country's readiness for this digital transformation by identifying main bottlenecks, opportunities and risks for digital transformation. DAP will thus guide public investment and policy work to accelerate the scaling up of digital transformation. -
Brochure, flyer, fact-sheetBrochureDigital Agriculture Profile South Africa 2020
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No results found.Digital technologies are slowly spreading in agriculture sectors globally. But their adoption is hampered by the digital divide which requires significant public investments, improved policy and incentive frameworks to be bridged. Only after that, digital transformation will take place at scale. DAP is meant to assess the country's readiness for this digital transformation by identifying main bottlenecks, opportunities and risks for digital transformation. DAP will thus guide public investment and policy work to accelerate the scaling up of digital transformation.
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Brochure, flyer, fact-sheetBrochureSustainable food systems: Concept and framework 2018
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No results found.The brief will be uploaded in the Sustainable Food Value Chain Knowledge Platform website http://www.fao.org/sustainable-food-value-chains/home/en/ and it will be distributed internally through ES Updates, the Sustainable Food Value Chain Technical Network and upcoming Sustainable Food Value Chain trainings in Suriname, Namibia, HQ and Egypt. -
Book (stand-alone)Technical bookThe future of food and agriculture - Trends and challenges 2017
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No results found.What will be needed to realize the vision of a world free from hunger and malnutrition? After shedding light on the nature of the challenges that agriculture and food systems are facing now and throughout the 21st century, the study provides insights into what is at stake and what needs to be done. “Business as usual” is not an option. Major transformations in agricultural systems, rural economies, and natural resources management are necessary. The present study was undertaken for the quadrennial review of FAO’s strategic framework and for the preparation of the Organization Medium-Term plan 2018-2021. -
Book (series)FlagshipThe State of World Fisheries and Aquaculture 2018 (SOFIA)
Meeting the sustainable development goals
2018The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the Sustainable Development Goals, and measurement of progress towards these goals. It notes the particular contributions of inland and small-scale fisheries, and highlights the importance of rights-based governance for equitable and inclusive development. As in past editions, the publication begins with a global analysis of trends in fisheries and aquaculture production, stocks, processing and use, trade and consumption, based on the latest official statistics, along with a review of the status of the world’s fishing fleets and human engagement and governance in the sector. Topics explored in Parts 2 to 4 include aquatic biodiversity; the ecosystem approach to fisheries and to aquaculture; climate change impacts and responses; the sector’s contribution to food security and human nutrition; and issues related to international trade, consumer protection and sustainable value chains. Global developments in combating illegal, unreported and unregulated fishing, selected ocean pollution concerns and FAO’s efforts to improve capture fishery data are also discussed. The issue concludes with the outlook for the sector, including projections to 2030. As always, The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to-date information to a wide audience, including policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector.