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No Thumbnail AvailableBook (series)Strategies for sustainable animal agriculture in developing countries 1993
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No results found.he FAO Expert Consultation on Strategies for Sustainable Animal Agriculture in Developing Countries was held at the FAO Headquarters in Rome, Italy, from 10 to 14 December 1990.Animal agriculture is a complex, multi-component, interactive process that is dependant on land, human resources and capital investment. Throughout the developing world it is practised in many different forms, in different environments and with differing degrees of intensity and biological efficiency. As a result any meaningful discussion of the subject must draw on a broad spectrum of the biological and earth sciences as well as the social, economic and political dimensions that bear so heavily on the advancement of animal agriculture. There is a growing consensus among politicians, planners and scientists alike that livestock production in the third world is not developing as it should, or at a sufficient pace to meet the high quality protein needs of a rapidly expanding human population. The sobering reality is, despite the many development projects implemented over the years by national, bilateral and multinational agencies and often substantial capital investment, there has been little or no change in the efficiency of animal production in the developing world. Livestock numbers have increased substantially in many countries and while the growth in output is welcome, it does not necessarily equate with sustainable productive growth. On the contrary it can, as it has done in the drought prone arid regions, lead to a lowering of productivity and degradation of the rangelands.The purpose of the Expert Consultation was to discuss and formulate specific criteria and questions relating to the planning and implementation of sustainable livestock production programmes in the developing world. There is increasing concern regarding the conservation of the natural resource base and protection of the global environment and FAO attaches highest priority to the sustainable development of plant and animal agriculture. This Expert Consultation is one of a number of initiatives being undertaken by FAO to ensure the sustainability of it's agricultural development programme. The discussion and recommendations arising from this Expert Consultation have been used to help to focus and guide global, regional and national policies and action programmes on the sustainable development of agriculture and have provided an important contribution to the FAO/Government of the Netherlands International Conference on Agriculture and the Environment held in the hague, 15–19 April, 1991. -
Book (series)Leveraging automation and digitalization for precision agriculture: Evidence from the case studies
Background paper for The State of Food and Agriculture 2022
2022Also available in:
No results found.Digital and automation solutions for precision agriculture can improve efficiency, productivity, product quality and sustainability. Nevertheless, barriers to adoption of such solutions – including their cost, lack of knowledge and skills, and the absence of an enabling environment and infrastructure – can prevent producers from realizing these benefits. Building on findings from 22 case studies worldwide, this study finds that national data policies and infrastructure are key enablers of adoption, as is investment in connectivity (e.g. internet) and electricity in rural areas. Further research and information on the economic, environmental and social impacts of the solutions are also needed to provide evidence on their benefits. So too is investment in human capacity development, particularly digital literacy. To ensure an inclusive process, solutions must be adapted across agricultural production systems, regions and farm types. Partnerships and networks for exchanging information and promoting collaboration will key. Finally, awareness raising and communication are important since consumers can be skeptical about food being produced by new technologies. In summary, by focusing on a variety of solutions, this study provides a landscape analysis of digital and automation solutions and offers guidance to accelerate adoption for more inclusive, sustainable and resilient agrifood systems. -
Book (stand-alone)Understanding women’s roles and trade potential along the fisheries and aquaculture value chains: Case studies from Ghana and Nigeria
Making the African Continental Free Trade Area work for women
2024Also available in:
No results found.This qualitative study was developed under the Empowering women and boosting livelihoods through agricultural trade: Leveraging the AfCFTA programme, co-implemented by the Food and Agriculture Organization of the United Nations (FAO) and the International Trade Centre (ITC). It seeks to assess gender dynamics along the fisheries and aquaculture value chains in Ghana and Nigeria, focusing particularly on women’s roles, barriers and trade potential. This report also provides gender-specific recommendations to address the identified challenges and enhance women’s trade potential in the selected regional value chain in Ghana and Nigeria.
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