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Book (stand-alone)Multicountry Programming Framework for the Pacific Islands (the Cook Islands, the Federated States of Micronesia, Fiji, Kiribati, the Marshall Islands, Nauru, Niue, Palau, Samoa, Solomon Islands, Tokelau, Tonga, Tuvalu, Vanuatu)
2023–2027
2023Also available in:
No results found.The Multicountry Programming Framework for the Pacific Islands (Pacific CPF) 2023–2027 is a strategic plan designed by the FAO to drive agrifood systems transformation and rural development in the Pacific Islands. It builds upon the achievements and lessons learned from the previous 2018–2022 Pacific CPF, emphasizing stakeholder engagement, programmatic approach, and sustainability. Derived from the United Nations Sustainable Development Cooperation Framework for the Pacific Islands (Pacific UNSDCF) 2023–2027, the Pacific CPF aligns with FAO's commitment to the 2030 Agenda for Sustainable Development and focuses on key SDGs such as Zero Hunger (SDG 2), Life below Water (SDG 14), and Life on Land (SDG 15). By leveraging partnerships and prioritizing sustainable practices, this framework aims to address the unique challenges faced by the Pacific Islands and contribute to their long-term development. -
ProjectTechnical Support for National Food-Based Dietary Guidelines in Fiji, Marshall Islands, Samoa, Solomon Islands, Tonga and Vanuatu - TCP/SAP/3708 2022
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No results found.Pacific Island Countries ( face a serious burden of malnutrition, including acute and/or chronic undernutrition, micronutrient deficiencies, obesity, overweight, and diet related non communicable diseases ( Diet is one of the single most important contributors to malnutrition, which is influenced by many complex and multilayered causes, such as personal preferences, culture, religion, the environment, economics, availability of foods Food Based Dietary Guidelines ( provide context specific guidance on how to make nutritionally balanced food and beverage choices prepared in a safe and hygienic way available for the general population and for vulnerable subpopulations, including pregnant and lactating women and infants and young children The Pacific regional FBDGs, which were prepared by The Pacific Community ( in 2002 are used by PICs to provide guidance on healthy food consumption and meals Subsequently, the SPC published new Pacific guidelines for healthy living in 2018 to replace the 2002 Pacific FBDGs. -
Book (series)Fishery policy in the Marshall Islands 2005
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No results found.Fisheries play a key role in the economy of the Republic of the Marshall Islands (RMI) and in the lives of its people. Substantial tuna resources are exploited from the country’s vast exclusive economic zone, largely by foreign fishing vessels operating under licence. Coastal fisheries are important for subsistence purposes, and also generate income for atoll communities. RMI’s well-recognized remote and pristine outer atoll lagoons are considered suitable for targeted commercial mariculture dev elopment. The Marshall Islands Marine Resources Authority is investing heavily in formulating its outer island work programmes, involving both coastal fisheries and mariculture research and development. A cautious and transparent approach is needed, with attention to partnerships between communities and private business concerns and the use of incentives involving seed funding, technical assistance, transport facilitation, and other support activities.
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