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DocumentOther documentPineapple as alternate cropping to control soil erosion in Nepal 2011
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No results found.Pineapple cultivation for household consumption is a traditional practice in the hills of Bengri in Nepal. However, the concept of cultivating pineapple in degraded land as a means of erosion control and alternative income source was itself a new practice adopted by local farmers. Cultivation of pineapple is appropriate in sloppy land, prone to erosion and even degraded lands. Before adopting the practice, maize was cultivated for household consumption. However, land management practices such as tillage were not properly adopted for maize cultivation and thus resulted in severe soil erosion. Due to unpredictable rain and longer droughts even during rainy season, maize cultivation is more risky. The objective of pineapple cultivation is to minimize soil erosion and promote the rehabilitation of degraded sloppy lands for additional income through pineapple cultivation. -
DocumentOther documentBio-engineering practices to control erosion of river embankments in Nepal 2011
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No results found.The Churia range in Nepal is the youngest mountain system located in the outskirts of the Himalayas and it is of ecological, hydrological and socio economic importance for Nepal, in particular for the Terai region. Activities such as uncontrolled grazing and forest depletion upstream lead to heavy sedimentation of sand, silt and boulders in river beds, causing subsequent erosion of river embankments by fast flows of water downstream. The objectives is to strengthen the Kharare river embankments with live barriers to control soil erosion and to safeguard/reclaim productive lands (paddy). -
DocumentOther documentNo-till technology: a no-till system with crop residue management for medium scale wheat and barley farming 2012
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No results found.This no-till technology (NTT) system, with direct seeding and crop residue management, was designed by the National Institute of Agricultural Research (INRA) in Settat, Morocco. A special no-till drill was developed to simultaneously seed and fertilize annual crops: the drill cuts through residue, opens a 20 cm wide slot which, after seed and N/P-fertilizers are dropped into it, is closed firmly to encourage contact between seed and soil. Seeding is earlier than in the case of conventional tillage which requires seedbed preparation. Spacing between rows is adjusted according to crop type: 20 cm for wheat or barley, and 40 cm for lentils and chickpeas. Tillage depth is between 5 to 12 cm depending on soil workability and moisture content.
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Book (stand-alone)Technical bookThe future of food and agriculture - Trends and challenges 2017
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No results found.What will be needed to realize the vision of a world free from hunger and malnutrition? After shedding light on the nature of the challenges that agriculture and food systems are facing now and throughout the 21st century, the study provides insights into what is at stake and what needs to be done. “Business as usual” is not an option. Major transformations in agricultural systems, rural economies, and natural resources management are necessary. The present study was undertaken for the quadrennial review of FAO’s strategic framework and for the preparation of the Organization Medium-Term plan 2018-2021. -
Book (stand-alone)Technical bookRussian Federation: Meat sector review
Country highlights prepared under the FAO/EBRD Cooperation
2014Also available in:
World food demand has seen massive changes, including a shift from staple foods to animal proteins and vegetable oils. In the short to medium term, this trend in global food demand will continue. There will be an increased demand for vegetable oils, meat, sugar, dairy products and livestock feed made from coarse grains and oilseed meals. There are numerous mid-term forecasts for the Russian Federation’s meat sector. Most of them agree on the following trends: (i) the consumption of poultry and p ork meat will increase; (ii) the consumption of beef will decrease or stabilize; and (iii) the Russian Federation will remain a net importer of meat on the world market. According to OECD and FAO projections, meat imports from the Russian Federation will decrease from 3 to 1.3 million tonnes, owing to an anticipated growth in domestic chicken meat and pork production. The country’s share in global meat imports is anticipated to decrease from 12 percent in 2006–2010, to 4 percent in 2021. While t he Russian Federation will continue to play an important role in the international meat market, it will fall from its position as the largest meat importing country in 2006–2010 to the fourth largest global meat importer by 2021, behind Japan, sub-Saharan African countries, and Saudi Arabia. -
BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.