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No Thumbnail AvailableBook (stand-alone)Food supply situation and crop prospects in Sub-Saharan Africa - January 1996 1996
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This is the first issue in 1996 of a series of reports prepared by the FAO Global Information and Early Warning System (GIEWS) on the food supply situation, cereal import and food aid requirements for all countries in sub-Saharan Africa. The report is designed to provide the latest analysis and information on the food situation in these countries to governments, international organizations and other institutions engaged in relief operations. Part I draws attention to the mixed harvest resul ts in eastern Africa, where large scale emergency food aid distributions will be required by millions of affected people throughout 1996. The report focuses on devastating consequences of civil strife for Burundi and Rwanda. It describes the early prospects for the 1995/96 crops in southern Africa where 1994/95 harvests were reduced by drought. Details of 1995 harvest estimates in the Sahel also feature in Part I. Attention is drawn to donor assistance needed for the internal movement of localiz ed surpluses in several countries. The report contains FAO's latest estimates of the cereal import and food aid requirements, as well as pledges and deliveries in 1994/95 of all the countries of sub-Saharan Africa. Estimates of cereal import and food aid needs are provided for 1995/96 as well as an evaluation of food aid trends in sub-Saharan Africa over the last ten years. Part II contains an assessment of crop prospects and the food supply situation by sub-region, giving the latest estima tes of cereal imports and food aid requirements of all four sub-regions of sub-Saharan Africa. -
No Thumbnail AvailableBook (stand-alone)Food supply situation and crop prospects in Sub-Saharan Africa - May 1996 1996
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This is the second issue in 1996 of a series of reports prepared by the FAO Global Information and Early Warning System (GIEWS) on the food supply situation, cereal import and food aid requirements for all countries in Sub-Saharan Africa. The report is designed to provide the latest analysis and information on the food situation in these countries to governments, international organizations and other institutions engaged in relief operations. Part I focuses on the unfavourable food supply o utlook for Liberia, where fresh civil disturbances in the capital threaten to undermine the fragile peace accord and further disrupt food production and distribution activities. It draws attention to the continued relief assistance needs of over 2 million refugees and internally displaced persons in the Great Lakes region throughout 1996. The report underlines the food assistance requirements of large numbers of vulnerable people in the Horn of Africa, affected by present and past civil strife a nd/or localized crop failures. Details of crop outlook in southern Africa, where a substantial recovery in output (following last year's drought-affected harvests) is in prospect, also feature in Part I. Attention is also drawn to the localized food supply difficulties in some Sahelian countries of western Africa. The report also contains a special feature on the -
No Thumbnail AvailableBook (stand-alone)CROP AND FOOD SUPPLY SITUATION IN BURUNDI - 3 December 1996 1996
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No results found.An FAO Crop and Food Supply Assessment Mission visited Burundi in October 1996 to review the outcome of the second season harvest, forecast the third season production, update the 1996 food supply/demand balance and assess prospects for the 1997 first season crops. In addition to meeting with field staff of the UN agencies, donor countries and NGOs, the Mission attended meetings with National Directors for extension and agriculture and held discussions with provincial agricultural directors. Fur ther, the Mission made field visits to 5 out of the country’s 15 provinces and conducted an aerial survey of the northern and central provinces. The 1996 second foodcrop season started under favourable agroclimatic and improved security conditions. In the northern and northeastern provinces representing some of the most important cereal producing areas, and where security conditions were stable, production was higher than anticipated earlier and normal. However, dry spells in April and May reduced bean production by approximately 30 percent from normal levels in Gitega, Rutana and Makamba provinces. Furthermore, Bubanza, Cibitoké and Karuzi provinces were seriously affected by the civil strife during the season which prevented crop husbandry. Production is estimated to be reduced in these provinces by as much as 50 percent. Based on the results of surveys of the second crop season undertaken earlier and on information provided by provincial directorates, the Mission estimates the 1996 second season foodcrop production at about 1.63 million tons, a drop of some 8 percent from the 1988-93 pre-crisis level and 2 percent lower than in the previous year.
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