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DocumentOther documentPresent Status of Trawl Fisheries Resources in The Gulf of Thailand and the Management Program 1970
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DocumentOther documentStock assessment for the horse mackerel, Trachurus indicus, caught by purse seine and trawl in the Gulf of Suez 1984
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No results found.This report describes an assessment of the horse mackerel stock based on catch sampling undertaken during the three seasons from 1979/80 (incl.). Spawning is shown to occur from January through May in each year; and first sexual maturity to occur during the year prior to age 3 years. The recruitment of young fish is concluded as taking place between seasons. Yield per recruit analyses indicate that increases above the contemporary levels of fishing effort would be associated with negligible addi tional catch, and possibly reduced catches; while substantial reductions in fishing effort would be associated with only small consequential decreases in catch. Reduction in the duration of the fishing season, while maintaining fishing efforts constant, are shown likely to be associated with little change in catch. -
Book (stand-alone)Technical reportGFCM - Report of the Fourth Technical Consultation of the General Fisheries Council for the Mediterranean on Stock Assessment in the Balearic and Gulf of Lions Statistical Divisions. Sidi-Fredj, Algeria, 16-21 November 1985. 231p. 259871-881-Bi. / CGPM - Rapport de la quatrième Consultation technique du Conseil général des pêches pour la Méditerranée sur l'évaluation des stocks dans les divisions statistiques Baléares et golfe du Lion. Sidi-Fredj, Algérie, 16-21 novembre 1985. 1986
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No results found.The meeting reviewed the progress achieved since 1983 1.n the various fields of research recommended by the previous consultation and, in particular, in demersal and pelagic stocks assessment. It also considered the! problem of small scale fisheries assessment and proposed research directives for the intersessional period. A Workshop on simple analytic methods for stock assessment was held in conjunction with the Consultation. It was proposed to orgauize the next consultation in Fuengirola (Mala ga), Spain, in 1987.
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BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
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LetterLetter to Prof. G. Montemartini 1906
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No results found.Lubin discusses his financial limitations, his willingness to assist the IIA, and conditions for his potential move to Rome. -
Book (series)FlagshipThe State of Food Security and Nutrition in the World 2021
Transforming food systems for food security, improved nutrition and affordable healthy diets for all
2021In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the first global assessment of food insecurity and malnutrition for 2020 and offers some indication of what hunger might look like by 2030 in a scenario further complicated by the enduring effects of the COVID-19 pandemic. It also includes new estimates of the cost and affordability of healthy diets, which provide an important link between the food security and nutrition indicators and the analysis of their trends. Altogether, the report highlights the need for a deeper reflection on how to better address the global food security and nutrition situation.To understand how hunger and malnutrition have reached these critical levels, this report draws on the analyses of the past four editions, which have produced a vast, evidence-based body of knowledge of the major drivers behind the recent changes in food security and nutrition. These drivers, which are increasing in frequency and intensity, include conflicts, climate variability and extremes, and economic slowdowns and downturns – all exacerbated by the underlying causes of poverty and very high and persistent levels of inequality. In addition, millions of people around the world suffer from food insecurity and different forms of malnutrition because they cannot afford the cost of healthy diets. From a synthesized understanding of this knowledge, updates and additional analyses are generated to create a holistic view of the combined effects of these drivers, both on each other and on food systems, and how they negatively affect food security and nutrition around the world.In turn, the evidence informs an in-depth look at how to move from silo solutions to integrated food systems solutions. In this regard, the report proposes transformative pathways that specifically address the challenges posed by the major drivers, also highlighting the types of policy and investment portfolios required to transform food systems for food security, improved nutrition, and affordable healthy diets for all. The report observes that, while the pandemic has caused major setbacks, there is much to be learned from the vulnerabilities and inequalities it has laid bare. If taken to heart, these new insights and wisdom can help get the world back on track towards the goal of ending hunger, food insecurity, and malnutrition in all its forms.