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Book (series)Proceedings of the Second Small-Scale Fisheries Summit
5–7 July 2024, Rome, Italy
2025Also available in:
The Second Small-Scale Fisheries Summit (SSF Summit 2024), held at FAO headquarters, Rome, Italy, on 5–7 July 2024, was organized by the Food and Agriculture Organization of the United Nations (FAO), the General Fisheries Commission for the Mediterranean (GFCM), the International Planning Committee for Food Sovereignty (IPC) Working Group on Fisheries, the Small-Scale Fisheries Resource and Collaboration Hub (SSF Hub) and SwedBio. The SSF Summit 2024 was attended by 285 participants from 78 countries. This report offers a comprehensive summary of the SSF Summit 2024, including its purpose, format, presentations, discussions and conclusions. -
BookletA comparative analysis of the Global Action Plan of the United Nations Decade on Family Farming 2019–2028 and the Voluntary Guidelines for Securing Sustainable Small-ScaleFisheries in the Context of Food Security and Poverty Eradication 2024
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No results found.This publication aims to directly contribute to the development of an enabling policy environment to innovate, formulate and reform policy and legal frameworks to support the multidimensionality of small-scale aquatic food producers. The comparative analysis identifies how the recommendations of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication could be implemented when informed by the indicative actions presented in the United Nations Decade of Family Farming 2019–2028 Global Action Plan, as well as thematic areas where one instrument can complement the other. -
Book (stand-alone)Report of Capacity development Workshop on the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication for Indigenous Peoples of Central America 2019
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For centuries, fishing has been an activity of great importance for indigenous peoples. They inhabit and relate to water ecosystems, which conserve their cultural heritage, food sovereignty (the right to access healthy and culturally appropriate food) and in many cases are a main source of income. In Central America the situation is not different: today indigenous peoples live in more than 75% of the marine-coastal zones of the Caribbean Sea and extensive areas adjacent to continental waters and the Pacific Ocean, and have in fishing their main incomes. Precisely these areas present the highest indicators of poverty and malnutrition in the region. Taking this context into account, FAO and FILAC joined forces to promote the implementation of the voluntary guidelines for the sustainability of small-scale fisheries (DV-PPE) in the context of food security and the eradication of poverty. They organized the international course "Voluntary Guidelines for the Sustainability of Small Scale Fisheries in the Context of Food Security and the Eradication of Poverty for Indigenous Peoples of Central America". During the course, government representatives, indigenous leaders and indigenous fishermen from six countries (Costa Rica, El Salvador, Guatemala, Honduras, Panama and Nicaragua) gathered to learn, share, advocate, dialogue and build a roadmap to implement in their countries.
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