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Book (stand-alone)Food and nutrition security resilience programme in Somaliland
Baseline report
2021Also available in:
No results found.This report acts as a baseline for the Food and Nutrition Security Resilience Programme (FNS-REPRO) of the Food and Agriculture Organization of the United Nations (FAO), a four-year programme of USD 28 million funded by the Government of the Netherlands. This programme contributes directly to the operationalization of the United Nations Security Council Resolution 2417 by addressing the “cause-effect” relationship between conflict and food insecurity in Somaliland, the Sudan (Darfur) and South Sudan. The programme, which became operational in October 2019, is designed to foster peace and food security at scale through a multi-year livelihood- and resilience-based approach. The FNS-REPRO component in Somaliland focuses on developing the feed and fodder value chain, through a food systems approach. The purpose of the study is to collect baseline values for identified project indicators, which will be tracked over time and used to establish the impact of the project. In addition, it identifies and documents lessons learned that will facilitate the continuous realignment of the current project’s theory of change and assist in defining and designing similar future food security projects in Somaliland as well as in other parts of the world with similar contexts. The baseline study was structured around the project indicators that can be measured at household level as well as indicators that will be used to estimate household resilience capacity. Estimation of the household resilience capacity is done using the FAO RIMA-II tool. Overall, the study employed a panel design with both intervention and comparison households. The current baseline survey focused on Sool and Sanaag regions. Data was collected from a total of 1 026 households, 816 treatment households and 210 control households. The survey was conducted in two phases – in the first phase data were collected from 655 households in February 2020, while in the second phase an additional 371 households were surveyed in October 2020. -
BookletEvaluation of the project “Food and Nutrition Security Resilience Programme: Building food system resilience in protracted crises”
Project code: GCP/GLO/997/NET
2024Also available in:
No results found.The FAO's "Food and Nutrition Security Resilience Programme (FNS-REPRO)" aimed to build food system resilience in crisis-affected areas of Sudan (Darfur), Somaliland, and South Sudan from 2019 to 2024, with a budget of USD 28 million. This evaluation assessed the program's relevance, approach, and impact on rural food security, nutrition, and resilience. Using mixed methods, including over 100 interviews, 20 focus group discussions, and field visits, the evaluation revealed FNS-REPRO's innovative approach to addressing conflict and food insecurity by upgrading food systems along value chains. Despite its novel design, the program lacked coherence between components, such as integrating nutrition capacity-building with agricultural value chains. Significant improvements were noted in agricultural income, natural resource management, conflict management, and women's engagement. However, the absence of local private sector partnerships posed a sustainability risk. The evaluation provided eight recommendations to enhance future programs, emphasizing comprehensive value chain support, local partnerships, peacebuilding funding, and community-based monitoring. -
Book (stand-alone)Food and nutrition security resilience programme in South Sudan
Endline survey report
2024Also available in:
No results found.This report provides an overview of the impact evaluation findings of the FNS-REPRO project in South Sudan. The report draws on data collected from a panel and two rounds of surveys (baseline in 2020 and endline in 2023), collected from both intervention and non-intervention areas in the programme's target areas. This method of panel data collection provides the strongest evidence for attribution of a causal relationship between the implemented interventions and the effect on beneficiaries. Estimation of the household resilience capacity is done using the FAO RIMA-II tool.Among others, the analysis found that rescaled Resilience Capacity Index among the beneficiary households increased from 50 in baseline to 55 in endline. The overall RCI reported a significant positive impact, with a change of 3.95 points. The adaptive capacity and social safety net pillars reported the highest significant and positive impact, with a change of 4.7 and 4.9 points respectively. In addition, the project had a significant positive impact (11 percent) on the percentage of households reported to have used quality seeds and planting materials during the cropping season preceding the survey. Lastly, the project had a positive impact on overall income, income from crop production and income from livestock production. There was an increase of SSP (South Sudanese pound) 7 898 and SSP 3 030 in overall income and income from crop production respectively.
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