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FAO Investment Centre - 2024 at a glance

Year of publication 2025

Place of publication Rome, Italy ;

Pages 2 p.

Author FAO

Publisher FAO ;

Product type Brochure, flyer, fact-sheet

Synopsis (short abstract) Investing in agrifood systems changes lives – lifting people out of poverty and hunger, connecting small-scale farmers and rural entrepreneurs to markets and financing, and protecting vital ecosystems and biodiversity. FAO is intensifying its efforts with financing partners to crowd in public and private investment for a more food-secure, resilient and sustainable future for all.

Read the full report “FAO Investment Centre – Annual review 2024" 

Language English

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    Today’s agrifood systems are threatened by natural and man-made disasters, climate-related shocks, such as floods, droughts and extreme weather, conflicts, political uncertainty and economic disruptions. Transforming them to work better for people and the planet is as urgent as ever. FAO, through its Investment Centre, collaborates with countries and a growing network of financing and knowledge partners to provide investment and finance solutions tailored to meet today’s challenges. This edition of the FAO Investment Centre Annual Review looks at the Centre’s achievements in 2024 – including marking 60 years of investment support – and priorities for the coming years.
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    The Food and Agriculture Organization of the United Nations (FAO) aims to provide sustainable agrifood investment and finance solutions to member countries and investors including international and national financial Institutions. The ultimate goal is to help countries achieve their sustainable development goals and the promise of the four betters – better production, better nutrition, a better environment and a better life, leaving no one behind.
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    FAO is committed to helping countries achieve a healthier, more sustainable future. That means finding the right combination of policies, innovations and public and private investment to help them realize the promise of the four betters – better production, better nutrition, a better environment and a better life for all.
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