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Production, Value Addition, Marketing and Economic Contribution of Non Wood Forest Products from Arid and Semi Arid Lands in Kenya

Regional Technical Workshop on Great Green Wall/Dryland Restoration Nairobi 22-24 February 2016








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    Book (stand-alone)
    International Conference on Domestication and Commercialization of Non-Timber Forest Products in Agroforestry Systems 1996
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    The International Conference on Domestication and Commercialization of Non-Timber Forest Products in Agroforestry Systems, hosted by ICRAF, was held in Nairobi, Kenya, from 19 to 23 February 1996. This was the first world-level meeting to be held exclusively to draw attention to issues dealing with domestication and commercialization of non-timber forest products in agroforestry systems.
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    Document
    Potentials of non-Wood Forest Products for Value Chain Development, Value Addition and Development of NWFP-Based Rural Microenterprises in Sudan
    Consultancy report
    2017
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    There is global recognition that forests are not only about trees but also about the people who live in and around them. Empirical evidence on the role of forests in food security, poverty reduction through income and employment generation, and addressing the challenges of climate change is increasingly being generated and documented. Over 1.6 billion people worldwide depend heavily on forest resources for their livelihoods, of which 1.2 billion people in developing countries use trees on farms to generate food and income. For the Near East and North Africa (NENA) region where forest resources are scarce and the potentials for timber production are limited, non-wood forest products (NWFPs) such as fruit, bark, roots, tubers, corms, leaves, flowers, nuts, gums, sap, resins, dyes, honey, mushrooms, medicinal and aromatic plants, and wildlife animal products are becoming ever more important. Local people use these products to meet their daily needs; as a source of food, fodder and medicin e, and to generate income. However, current production of NWFPs represents a small fraction of what it could actually be in most countries in the region, and its full potential for poverty reduction, livelihood improvement and environmental sustainability has yet to be harnessed to help local people in the region out of poverty and food insecurity. Although the commercialization of NWFPs in the NENA region runs deep in the region’s history and has done for thousands of years, local producers sti ll remain on the side-lines and receive a much smaller commercial margin compared to what other actors receive. In this context the FAO, through its Regional Initiative for Small-Scale Family Farming (SSFF), supported country studies in selected NENA countries on the potential of NWFPs for value chain development and value addition to generate evidence-based data on the valorization of NWFPs in the NENA region. The aim is to support policy recommendations, strategies and actions that can increas e benefit retention and poverty reduction by commercializing NWFPs at the local level and boost their contribution to the well-being of rural communities, national economies and to the sustainable development of the NENA countries overall.
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    Booklet
    Increasing sustainable livestock productivity for healthier diets in arid and semi-arid lands in Kenya
    Investment case
    2024
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    In Kenya, the livestock sector accounts for an estimated 4.4 percent of the country's GDP but it employs about 50 percent of the agriculture labour force, alongside other jobs created along value chains. While livestock production in arid and semi-arid lands (ASALs) has high potential for improving the livelihoods of pastoral households, its contribution towards national development is largely underestimated and receives less attention. Pastoralist food systems suffer from diminished natural resources and extreme weather conditions resulting in spikes of food insecurity and acute malnutrition. This investment case portrays the multiple social, economic and health benefits derived from sustainably increasing the productivity of milking animals among pastoralist communities, especially with the engagement of women as agents of change and caregivers. It provides entry points to remove barriers for upscaling this type of investment, taking into account the needs for climate change adaptation and mitigation in pastoralist settings.

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